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International Journal of Chemical Engineering
Volume 2014 (2014), Article ID 954632, 7 pages
Optimization of Two-Step Acid-Catalyzed Hydrolysis of Oil Palm Empty Fruit Bunch for High Sugar Concentration in Hydrolysate
1Institute of Chemical & Engineering Sciences (ICES), Agency for Science, Technology and Research (A*STAR), 1 Pesek Road, Jurong Island, Singapore 627833
2Department of Chemical and Biomolecular Engineering, National University of Singapore, 4 Engineering Drive 4, Singapore 117576
Received 10 December 2013; Accepted 18 May 2014; Published 11 June 2014
Academic Editor: Doraiswami Ramkrishna
Copyright © 2014 Dongxu Zhang et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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