Changes in Adipokines following Laparoscopic Roux-en-Y Gastric Bypass Surgery in Chinese Individuals with Type 2 Diabetes Mellitus and BMI of 22–30 kg·m⁻²

Table 1

Comparison of indicators of glucose and lipid metabolism in patients with T2DM preoperatively and at 3 months (𝑥±𝑠).

	Preoperatively	3-month postoperatively
𝑁	33	33
BMI (kg · m^−2)	26.71 ± 0.69	24.53 ± 0.62***
WHR	0.96 ± 0.01	0.92 ± 0.01**
HbA1c (%)	8.01 ± 0.29	6.79 ± 0.16***
FPG (mmol/L)	8.94 ± 0.35	7.10 ± 0.32***
2HPG (mmol/L)	12.76 ± 0.67	9.29 ± 0.39***
FIns (uIU/mL)	11.57 ± 2.70	9.11 ± 2.26
HOMA-IR	3.77 ± 0.89	2.71 ± 0.76
TG (mmol/L)	2.26 ± 0.47	1.39 ± 0.12**
CHOL (mmol/L)	4.46 ± 0.21	4.24 ± 0.14

∗∗P < 0.01 and ***P < 0.001; comparison of parameters before surgery and 3 months after surgery.