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International Journal of Endocrinology
Volume 2013 (2013), Article ID 412103, 11 pages
http://dx.doi.org/10.1155/2013/412103
Review Article

Protein Glycation in Diabetes as Determined by Mass Spectrometry

1Department of Medicine, Padova University, Via Giustiniani 2, I35100 Padova, Italy
2National Council of Researches, Institute of Molecular Sciences and Technologies, Corso Stati Uniti 4, I35127 Padova, Italy

Received 9 January 2013; Accepted 12 February 2013

Academic Editor: Roberto Miccoli

Copyright © 2013 Annunziata Lapolla et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Annunziata Lapolla, Laura Molin, and Pietro Traldi, “Protein Glycation in Diabetes as Determined by Mass Spectrometry,” International Journal of Endocrinology, vol. 2013, Article ID 412103, 11 pages, 2013. doi:10.1155/2013/412103