Research Article

First Report on Association of Hyperuricemia with Type 2 Diabetes in a Vietnamese Population

Table 3

Association of elevated serum uric acid with hyperglycemia in multinomial logistic regression adjusted for confounding factors.

ModelIFGIGTIFG-IGTDiabetes
OR (95% CI)OR (95% CI)OR (95% CI)OR (95% CI)

Total (n = 1542)
 Model 12.58 (1.833.62)<0.0011.18 (0.75–1.85)0.4872.57 (1.48–4.48)0.0012.08 (1.48–2.92)<0.001
 Model 22.33 (1.63.3.32)<0.0011.15 (0.73–1.83)0.5442.50 (1.42–4.38)0.0011.96 (1.38–2.78)<0.001
 Model 32.31 (1.61–3.32)<0.0011.12 (0.71–1.79)0.6242.76 (1.55–4.90)0.0011.99 (1.39–2.83)<0.001
 Model 42.23 (1.54–3.23)<0.0011.08 (0.67–1.74)0.7442.29 (1.27–4.11)0.0061.75 (1.22–2.52)0.002

Women (n = 1019)
 Model 13.27 (2.17–4.93)<0.0011.14 (0.61–2.10)0.6854.43 (2.18–9.02)<0.0012.78 (1.81–4.28)<0.001
 Model 22.72 (1.77–4.19)<0.0011.14 (0.62–2.13)0.6723.91 (1.87–8.16)<0.0012.57 (1.65–4.02)<0.001
 Model 32.87 (1.84–4.50)<0.0011.21 (0.64–2.27)0.5594.44 (2.08–9.47)<0.0012.79 (1.76–4.41)<0.001
 Model 42.90 (1.83–4.58)<0.0011.07 (0.56–2.03)0.8373.96 (1.83–8.54)<0.0012.49 (1.55–3.99)<0.001

Men (n = 523)
 Model 11.57 (0.84–2.93)0.1541.14 (0.57–2.25)0.7171.05 (0.40–2.73)0.9241.26 (0.72–2.19)0.421
 Model 21.85 (0.96–3.55)0.0651.14 (0.57–2.28)0.7121.05 (0.40–2.79)0.9171.36 (0.77–2.41)0.297
 Model 31.72 (0.88–3.36)0.1141.06 (0.52–2.16)0.8791.10 (0.40–3.04)0.8591.36 (0.76–2.45)0.304
 Model 41.55 (0.78–3.08)0.2071.10 (0.53–2.29)0.8080.79 (0.27–2.29)0.6671.19 (0.65–2.19)0.576

Model 1: unadjusted. Model 2: adjusted for socioeconomic status (age, gender, residence, marital status, education level, occupation, and income level). Model 3: Model 2 adjusted for lifestyle factors (consumption of wine and beer, smoking, consumption of sugary drinks, sporting habit, time spent for night’s sleep, siesta, watching television, and leisure sitting). Model 4: Model 3 adjusted for clinical patterns (body mass index, systolic blood pressure, diastolic blood pressure, and dyslipidemia). IFG, impaired fasting glucose; IGT, impaired glucose tolerance.