Electronic Nose for Microbiological Quality Control of Food Products

<table>Second principal component (PC2) values of the EOS sensor signals plotted against the headspace equilibration time (hours) at seven days of growth of the two <i>F. verticillioides</i> strains (modified from Falasconi et al. [<a href="../#B13">15</a>]).</table>

International Journal of Electrochemistry

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Figure 3

Figure 3: Electronic Nose for Microbiological Quality Control of Food Products 