Table 1: Laboratory values of participants before and after AEXT.

VariableParticipant
number
Pre-AEXTPost-AEXTPercent change

BMI (kg/m2) 31.4 ± 0.930.6 ± 0.9*−2.5%
VO2 max (mL/kg/min) 25.9 ± 0.928.2 ± 1.1**8.9%
SBP (mm Hg) 124.2 ± 1.9123.6 ± 2.2−0.5%
DBP (mm Hg) 78.7 ± 1.178.9 ± 1.20.3%
Total cholesterol (mg/dL) 190.9 ± 4.2190.4 ± 5.2−0.3%
LDL cholesterol (mg/dL) 108.7 ± 3.6111.9 ± 4.32.9%
HDL cholesterol (mg/dL) 66.8 ± 3.365.6 ± 3.4−1.8%
Triglycerides (mg/dL) 83.0 ± 5.770.1 ± 3.3**−15.5%
Fasting glucose (mg/dL) 95.1 ± 1.788.5 ± 1.8**−6.9%

Participant number represents usable sample for variables.
Values are expressed as mean ± SEM. BMI: body mass index; SBP: systolic blood pressure; DBP: diastolic blood pressure; HDL: high-density lipoprotein; LDL: low-density lipoprotein.
*Denotes significant differences pre- versus post-AEXT; < 0.05.
**Denotes significant differences pre- versus post-AEXT; < 0.01.