Research Article

Glycerol Enhances the Antifungal Activity of Dairy Propionibacteria

Figure 3

13C-NMR analysis of liquid cultures of Propionibacterium jensenii harvested after 0 h (a), 24 h (b), 48 h (c), or 96 h (d). A 1: 1 mixture of 13C1, 3-glycerol and 13C2-glycerol was used as carbon source, (* = 13C).
430873.fig.003a
(a)
430873.fig.003b
(b)
430873.fig.003c
(c)
430873.fig.003d
(d)