Production, Characterization, and Antimicrobial Activity of Mycocin Produced by Debaryomyces hansenii DSMZ70238

Figure 6

Growth curve of D. hansenii DSMZ70238. D. hansenii DSMZ70238 was cultured in growth media under different conditions for 72 h. (a) The growth of D. hansenii DSMZ70238 with different concentrations of NaCl, (b) the growth under different temperatures, and (c) growth of D. hansenii under different pH values.

(a)

(b)

(c)