Research Article

Preparation and Characterization of Starch Nanoparticles for Controlled Release of Curcumin

Table 2

Effects of surfactant concentration on mean particles diameter of curcumin loaded starch nanoparticles.

Surfactant concentration (×10−3 M)Mean particles diameter (nm)

0137
0.4109
0.883
1.5101
2.3119