Table 3: Pupal weight of M. brassicae reared under laboratory conditions.

𝐵 𝑟 𝑎 𝑠 𝑠 𝑖 𝑐 𝑎 oleracea plantsPupal weight, mg ( 𝑥 ± 𝑡 0 5 × 𝑆 𝑥 )

White cabbage392 ± 21
Red cabbage461 ± 15
Cauliflower410 ± 31