Research Article
Bacterial and Yeast Endophytes from Poplar and Willow Promote Growth in Crop Plants and Grasses
| Crop |
Nitrogen inputs |
| Tomato-Chocolate Cherry | Group 1—no nitrogen soil for 6 weeks, then fed 2.61 g of N/kg soil for 2.5 months. Inoculated-3 plants Uninoculated-3 plants |
Group 2—low nitrogen—4 months in no nitrogen soil receiving 11 g of N/kg soil. Inoculated-3 plants Uninoculated-3 plants
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| Tomato-Glacier | Group 1—no nitrogen soil for 6 weeks, then fed 2.61 g of N/kg soil for 2.5 m. Inoculated-3 plants Uninoculated-3 plants |
Group 2—low nitrogen—4 months in no nitrogen soil receiving 11 g of N/kg soil. Inoculated-3 plants Uninoculated-3 plants |
| Pepper-Lady Bell | Group 1—no nitrogen for 4 weeks then fed 2.1 g N/kg soil for 2.5 months. Inoculated-3 plants Uninoculated-3 plants |
Group 2—low nitrogen—4 months in no nitrogen soil receiving 6 g N/kg soil Inoculated-3 plants Uninoculated-3 plants |
| Grass-perennial rye grass | Group 1—no nitrogen | Group 2—1/5 nitrogen-0.24 g N/kg soil | Group 3—full nitrogen—1.2 g N/kg soil |
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