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ISRN Analytical Chemistry
Volume 2013 (2013), Article ID 786151, 7 pages
Simultaneous Determination of Glycyrrhizin and 15 Flavonoids in Licorice and Blood by High Performance Liquid Chromatography with Ultraviolet Detector
1School of Life Science, Beijing Institute of Technology, Beijing 100081, China
2Institute for Food and Cosmetics Control, National Institutes for Food and Drug Control, Beijing 100050, China
3Institute of Special Wild Economic Animals and Plants, Chinese Academic of Agricultural Science, Jilin, Jilin City 132109, China
Received 8 May 2013; Accepted 11 June 2013
Academic Editors: P. Campíns-Falcó and A. Taga
Copyright © 2013 Yongqian Zhang et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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