Research Article
In Vitro and In Vivo Biochemical Evaluations of the Methanolic Leaf Extract of Garcinia kola
Table 7
Inhibition of lipid peroxidation in rat brain homogenate by methanolic leaf extract of Garcinia kola and ascorbic acid.
| | Sample | Concentration (g/mL) | % Inhibition () | IC50 (g/mL) | Regression equation |
| | Garcinia kola | 94.24 | 18.0 ± 0.01 | 228.0 | () | | 142.86 | 26.0 ± 0.04 | | 190.48 | 42.0 ± 0.01 | | 238.10 | 54.0 ± 0.03 |
| | Ascorbic acid | 9.50 | 18.0 ± 0.02 | 36.5 | () | | 19.00 | 28.0 ± 0.06 | | 28.57 | 47.0 ± 0.03 | | 38.00 | 53.0 ± 0.01 | | 47.62 | 60.0 ± 0.05 |
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Results are expressed as means ± SD of five parallel measurements.
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