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Nutrition and Aging: Nutritional Health Inequity
Guest Editors: Joseph R. Sharkey, Julie Locher, Nadine Sahyoun, and Sara Wilcox- Nutrition and Aging: Nutritional Health Inequity, Joseph R. Sharkey, Julie Locher, Nadine Sahyoun, and Sara Wilcox
Volume 2012 (2012), Article ID 164106, 1 page - Ready-to-Eat Cereal Consumption Patterns: The Relationship to Nutrient Intake, Whole Grain Intake, and Body Mass Index in an Older American Population, Ann M. Albertson, A. Christine Wold, and Nandan Joshi
Volume 2012 (2012), Article ID 631310, 8 pages - Food Access Patterns and Barriers among Midlife and Older Adults with Mobility Disabilities, Deborah L. Huang, Dori E. Rosenberg, Shannon D. Simonovich, and Basia Belza
Volume 2012 (2012), Article ID 231489, 8 pages - Learning from “Knocks in Life”: Food Insecurity among Low-Income Lone Senior Women, Rebecca J. Green-LaPierre, Patricia L. Williams, N. Theresa Glanville, Deborah Norris, Heather C. Hunter, and Cynthia G. Watt
Volume 2012 (2012), Article ID 450630, 11 pages - Home-Living Elderly People's Views on Food and Meals, Ellinor Edfors and Albert Westergren
Volume 2012 (2012), Article ID 761291, 9 pages - Action-Oriented Study Circles Facilitate Efforts in Nursing Homes to “Go from Feeding to Serving”: Conceptual Perspectives on Knowledge Translation and Workplace Learning, Albert Westergren
Volume 2012 (2012), Article ID 627371, 13 pages