Journal of Biomedicine and Biotechnology
Volume 2008 (2008), Article ID 735101, 12 pages
doi:10.1155/2008/735101
Research Article

Proteome-Level Responses of Escherichia coli to Long-Chain Fatty Acids and Use of Fatty Acid Inducible Promoter in Protein Production

Mee-Jung Han,1 Jeong Wook Lee,1 Sang Yup Lee,1,2 and Jong Shin Yoo3

1Metabolic and Biomolecular Engineering National Research Laboratory, Department of Chemical & Biomolecular Engineering (BK21 Program), BioProcess Engineering Research Center, Center for Systems and Synthetic Biotechnology, and Institute for the BioCentury, Korea Advanced Institute of Science and Technology (KAIST), 335 Gwahangno, Yuseong-gu, Daejeon 305-701, South Korea
2Department of Bio and Brain Engineering and Bioinformatics Research Center, Korea Advanced Institute of Science and Technology, Daejeon 305-701, South Korea
3Korea Basic Science Institute, 52 Yeoeun-dong, Yuseong-gu, Daejeon 305-333, South Korea

Received 31 August 2007; Accepted 18 November 2007

Academic Editor: Daniel Howard

Copyright © 2008 Mee-Jung Han et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Mee-Jung Han, Jeong Wook Lee, Sang Yup Lee, and Jong Shin Yoo, “Proteome-Level Responses of Escherichia coli to Long-Chain Fatty Acids and Use of Fatty Acid Inducible Promoter in Protein Production,” Journal of Biomedicine and Biotechnology, vol. 2008, Article ID 735101, 12 pages, 2008. doi:10.1155/2008/735101