Research Article

The New Standard for Drinking Water

Table 1

Microbiological indicators of drinking water quality.

IndicatorMeasurement unitsNorm, not more than
Water of systems of centralized drinking water supplyWater of uncentralized drinking water supply additionally purified (unbottled, bottled)

Number of bacteria in 1 cm3 of water under study (TMN) at 37°CCFU/cm3
Number of bacteria in 1 cm3 of water under study (TMN) at 22°CCFU/cm3
Number of bacteria of the colibacillus group (coliform microorganisms) in 1 dm3 of water under study (BCG index)CFU/dm3
Number of thermostable colibacillus (fecal coliform—FC index) in 100 cm3 of water under studyCFU/100 cm3
Number of pathogenic microorganisms in 1 dm3 of water under studyCFU/dm3
Number of coliphages in 1 dm3 of water under studyPFU/dm3 “ ”“ ”
Spores of sulfate-reducing clostridiaPresence (amount)/20 cm3
Blue pus bacillus (Pseudomonas aeruginosa) CFU/dm3Not determinedAbsence

An excess of the norm shall not be allowed for 95% of water sample in the water supply network that is under investigation during the year.
An excess of the norm shall not be allowed for 98% of water samples in the water supply network that is under investigation during the year. In the event the BCG index is exceeded at the stage of colony identification investigations shall be carried out for the presence of fecal coliforms.
In the event of the presence of coliform bacteria or coliphages in a water sample their amount shall be immediately determined in repeatedly taken water samples. If in these samples generally coliform bacteria are found in the amount of >2/1003 and (or) thermostable coliform bacteria and (or) coliphages, pathogenic bacteria of the colibacillus group and (or) enteroviruses shall be determined. The investigation of drinking water for the presence of pathogenic bacteria of the colibacillus group and enteroviruses shall also be carried out following the decision of the organs of sanitary supervision in the event of the emergence of the epidemic situation.
The control shall be exercised at the outlet from the drinking water conditioning station in the case of using surface sources of water supply or underground ones, which have the hydraulic connection with the surface water body; during the transition period annually the index of the spores of sulfate-reducing clostridia with the norm “absence/20 cm3” shall be controlled.