Review Article
Xanthine Oxidase: Isolation, Assays of Activity, and Inhibition
Table 3
IC50 values of flavonoids and allopurinol for inhibition of XO.
| Compounds | XO IC50 (µM) ± SD |
| (±)-Taxifolin | >100 | (+)-Catechin | >100 | (−)-Epicatechin | >100 | (−)-Epigallocatechin | >100 | 4′-Hydroxyflavanone | >30 | Naringenin | >50 | 7-Hydroxyflavanone | 38.0 ± 7.0 | Chrysin | 0.84 ± 0.13 | Apigenin | 0.70 ± 0.23 | Luteolin | 0.55 ± 0.04 | Baicalein | 2.79 ± 0.01 | 3-Hydroxyflavone | >100 | Galangin | 1.80 ± 0.07 | Kaempferol | 1.06 ± 0.03 | Quercetin | 2.62 ± 0.13 | Fisetin | 4.33 ± 0.19 | Morin | 10.1 ± 0.70 | Myricetin | 2.38 ± 0.13 | Allopurinol | 0.24 ± 0.01 | Luteolin + epigallocatechin (1 : 1) | 0.76 ± 0.08 |
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