Impact of Two Commercial In Vivo Transport Methods on Physiological Condition of the Japanese Oyster (Crassostrea gigas)

Table 1

Nucleotides, nucleosides (μmol/g dry weight), and AEC values of oyster Crassostrea gigas during in vivo transport in cardboard box (CB) and ixtle sacks (IS).

Parameter	Storage (h)
	0	8	20	28	36
ATP
CB	0.06 ± 0.01	0.05 ± 0.02	0.11 ± 0.07	0.05 ± 0.01	0.02 ± 0.00
IS	0.06 ± 0.01	0.06 ± 0.02	0.11 ± 0.04	0.07 ± 0.02	0.04 ± 0.03
ADP
CB	0.42 ± 0.23	0.29 ± 0.14	1.29 ± 0.54	0.43 ± 0.08	0.46 ± 0.23
IS	0.42 ± 0.23	0.53 ± 0.22	0.88 ± 0.31	0.47 ± 0.09	0.43 ± 0.23
AMP
CB	0.55 ± 0.13	0.52 ± 0.10	2.38 ± 1.10	0.60 ± 0.09	0.88 ± 0.22
IS	0.55 ± 0.13	1.09 ± 0.79	2.54 ± 1.35	0.96 ± 0.32	0.78 ± 0.33
AEC
CB	0.26 ± 0.01	0.23 ± 0.02	0.22 ± 0.03	0.24 ± 0.01	0.22 ± 0.02
IS	0.26 ± 0.01	0.21 ± 0.05	0.17 ± 0.05	0.20 ± 0.03	0.16 ± 0.03

Values are mean and standard deviation of .
Means in the same row (a-b) or column (x-y) with different superscript letters for each analysis are statistically different ().