Research Article

Oxidation of Enrofloxacin with Permanganate: Kinetics, Multivariate Effects, Identification of Oxidation Products, and Determination of Residual Antibacterial Activity

Figure 3

ENR oxidation products relative abundance in deionized water with pH 5.0, deionized water with pH 7.0, deionized water with pH 9.0, deionized water without pH adjustment, and natural water without pH adjustment. Experimental condition: [ENR]0 = 10 μM, [KMnO4]0 = 500 μM, and °C.