Correlation of Abdominal Fat Distribution with Different Types of Diabetes in a Chinese Population

Table 1

Comparison of parameters in subjects with type 1 and type 2 diabetes.

	Age	TA	VA	SA	VA/SA	BMI	TG	Tch	HDL	LDL
T1DM	27.4±11.0	12562±7557	3246±2280	9315±5905	0.41±0.25	21.0±3.6	0.830±0.435	4.48±1.21	1.2±0.30	2.6±0.9
T2DM	49.3±10.1	34722±34799	13767±6711	20955±33686	0.93±0.46	25.4±3.5	1.993±1.329	4.63±0.91	0.9±0.23	2.8±0.8
𝑇 value	−13.7	−5.96	−14.17	−3.26	−9.31	−8.3	−7.94	−0.90	7.44	−1.7
𝑃 value	<0.001	<0.001	<0.001	0.001	<0.001	<0.001	<0.001	0.369	<0.001	0.1
95% CI	−25.0	−29501	−11986	−18685	−0.623	−5.5	−1.453	−0.461	0.218	−0.5
	−18.7	−14818	−9055	−4593	−0.405	−3.4	−0.874	0.172	0.376	0.04

T1DM: type 1 diabetes mellitus; T2DM: type 2 diabetes mellitus; TA: total adipose; VA: visceral adipose; SA: subcutaneous adipose; BMI: body mass index; TG: triglyceride; Tch: total cholesterol; HDL: high density lipoprotein; LDL: low density lipoprotein.