Rat Models of Diet-Induced Obesity and High Fat/Low Dose Streptozotocin Type 2 Diabetes: Effect of Reversal of High Fat Diet Compared to Treatment with Enalapril or Menhaden Oil on Glucose Utilization and Neuropathic Endpoints
Table 3
Effect of reversal of high fat diet, enalapril, or menhaden oil in diet-induced obese or type 2 diabetic rats on motor and sensory nerve conduction velocity, thermal nociception, and intraepidermal nerve fiber density.
Condition
MNCV (m/sec)
SNCV (m/sec)
Thermal nociception (sec)
Intraepidermal nerve fiber (profiles/mm)
Control (12)
61.3 ± 1.3
21.0 ± 0.4
10.0 ± 0.6
15.1 ± 0.5
Obese (11)
60.4 ± 2.3
18.5 ± 0.4a
15.5 ± 0.7a
10.3 ± 0.7a
Obese + normal diet (10)
58.1 ± 2.2
19.1 ± 0.5a
13.4 ± 1.0
11.6 ± 1.0a
Obese + enalapril (12)
60.2 ± 2.6
19.7 ± 0.3
11.9 ± 0.6d
14.1 ± 0.7d
Obese + menhaden oil (12)
64.3 ± 2.9
20.4 ± 0.3d
11.3 ± 0.7d
14.1 ± 0.4d
Diabetic (10)
44.3 ± 1.6a,d
17.3 ± 0.3a
17.4 ± 1.0a
10.7 ± 0.9a
Diabetic + normal diet (10)
47.3 ± 1.4a,b,d
18.6 ± 0.4a
15.9 ± 0.9a
12.8 ± 0.8
Diabetic + enalapril (11)
48.5 ± 1.8a,b
19.0 ± 0.5
11.9 ± 0.8c
14.1 ± 0.9c
Diabetic + menhaden oil (11)
52.3 ± 1.6b,c
20.0 ± 0.4c
10.6 ± 0.6c
14.6 ± 0.9c
Data are presented as the mean ± S.E.M. compared to control; compared to obese matched condition; compared to diabetic; compared to obese. Parentheses indicate the number of experimental animals.