Alcohol Consumption Is a Risk Factor for Lower Extremity Arterial Disease in Chinese Patients with T2DM
Table 2
OR (95% CI) of LEAD in participants according to alcohol use.
n (%)
Model A
Model B
Model C
OR (95% CI)
OR (95% CI)
OR (95% CI)
Alcohol use
No (reference)
9 (7.6)
1
1
1
Yes
21 (17.6)
2.62 (1.15–5.99)
2.61 (1.09–6.23)
2.75 (1.11–6.80)
0.022
0.031
0.028
Alcohol consumption
No (reference)
9 (7.6)
1
1
1
≤8 U/day
14 (15.7)
2.28 (0.94–5.54)
1.95 (0.76–5.02)
2.07 (0.78–5.54)
>8 U/day
7 (23.3)
3.72 (1.26–11.01)
6.33 (1.89–21.15)
6.35 (1.78–22.65)
for trend
0.012
0.004
0.005
Alcohol use duration
No (reference)
9 (7.6)
1
1
1
≤20 years
8 (15.1)
2.17 (0.79–5.99)
2.25 (0.86–5.90)
2.41 (0.88–6.60)
>20 years
13 (19.7)
3.00 (1.21–7.45)
3.40 (1.13–10.23)
3.48 (1.09–11.15)
for trend
0.017
0.015
0.019
Continuous
No (reference)
1
1
1
Alcohol consumption (U)
1.06 (1.00–1.12)
1.10 (1.03–1.18)
1.11 (1.04–1.19)
0.048
0.004
0.003
No (reference)
1
1
1
Alcohol use duration (years)
1.03 (1.01–1.06)
1.02 (0.99–1.04)
1.02 (0.99–1.05)
0.013
0.054
0.055
Model A: crude model; model B: adjusted for age, gender, region, and occupation; model C: adjusted for age, gender, region, occupation, smoking status, BMI, WC, and T2DM duration.
