Influencing Factors of Knowledge, Attitude, and Practice regarding Medical Nutrition Therapy in Patients with Diabetes: A National Cross-Sectional Study in Urban China

Table 3

Comparison of FBG, 2h-PG, and HbA1c between KAP score groups.

KAP score	FPG		2h-PG		HbA1c
	0–9		19.58		11.07		31.85
10–19		25.41		17.48		46.59

SD, standard deviation, mmol/L; CR, controlling rate (%); compared to the f KAP score group, 0–9; for significant difference determined by the test.