Review Article
Preparation, Modification, and Application of Starch Nanocrystals in Nanomaterials: A Review
Table 2
Reaction conditions for the “graft to” strategy for starch nanocrystal modification reactions.
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TEA: triethylamine, DTD: dibutyltin dilaurate, 2,4-TDI: 2,4-toluene diisocyanate, PI: phenyl isocyanate, ASA: alkenyl succinic anhydride, 4-DAP: dimethyl amino pyridine, BET: Brunauer-Emmett-Teller, FTIR: Fourier transform infrared, EA: elemental analysis, TEM: transmission electron microscopy, XPS: X-ray photoelectron spectrometry, and CAM: contact angle measurement. (a)Reaction temperature and time listed in the table are assigned to the temperature and time of modified polymer chains grafted onto starch nanocrystals. (b) Characterization listed in the table refers to the measurements for proving the success of modification. (c) Aliphatic polymers include octanoic (C8), nonanoic (C9) and decanoic (C10) polymers. |