High Physiological Omega-3 Fatty Acid Supplementation Affects Muscle Fatty Acid Composition and Glucose and Insulin Homeostasis in Obese Adolescents
Figure 1
Intravenous glucose tolerance test: glucose (upper panels) and insulin (middle panels) response curves after omega-3 LCPUFA or placebo supplementation, in male (right panels) and female (left panels) obese adolescents. Omega-3 LCPUFA supplementation increased glucose disappearance rate (lower panels) and improved restoration of insulin concentration in female, but not male subjects.*, ** compared with placebo.