Table 3: Values of anthropometric, hematological and 15FIP before, during, and after RIF.

Parameter Before RIF (T0)During RIF (T1)After RIF (T2)

Weight (Kg) 72.5 ± 14.071.7 ± 13.7a*72.6 ± 14.0
Fat mass (%) 24.3 ± 12.021.5 ± 11.5*30.3 ± 10.7*
BMI (Kg/m2)26.4 ± 5.026.1 ± 5.0*26.4 ± 5.0
Hb (g/dL)13.4 ± 1.913.2 ± 2.012.9 ± 1.9*
Hct (%)41.7 ± 5.841.2 ± 5.740.0 ± 6.0*
MCV (fl)85.6 ± 8.085.4 ± 8.084.6 ± 8.0*
MCH (pg)27.3 ± 2.927.5 ± 3.028.60 ± 9.4
MCHC (g/dL)32.0 ± 0.7932.2 ± 0.932.20 ± 2.5
15FIP (ng/mg creatinine)
2.33 ± 1.452.6 ± 1.553.0 ± 2.20*

Data are expressed as means ± SD.
aBy paired t test. *Significantly different from baseline (T0) at P < 0.05, .
15FIP: 15-F2t-isoprostane; BMI: body mass index; Hb: hemoglobin; Hct: hematocrit; MCH: mean cell hemoglobin; MCHC: mean cell hemoglobin concentration; MCV: mean cell volume; RIF: Ramadan intermittent fasting.