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Citations to this Journal [998 citations: 101–200 of 983 articles]

Articles published in Journal of Nutrition and Metabolism have been cited 998 times. The following is a list of the 983 articles that have cited the articles published in Journal of Nutrition and Metabolism.

  • Guanghong Jia, Annayya R. Aroor, Adam T. Whaley-Connell, and James R. Sowers, “Fructose and Uric Acid: Is There a Role in Endothelial Function?,” Current Hypertension Reports, vol. 16, no. 6, 2014. View at Publisher · View at Google Scholar
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  • Marilyn C. Cornelis, “Gene-Diet Interactions in Type 2 Diabetes,” Current Nutrition Reports, 2014. View at Publisher · View at Google Scholar
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  • Karoline von Websky, Christoph Reichetzeder, and Berthold Hocher, “Physiology and pathophysiology of incretins in the kidney,” Current Opinion in Nephrology and Hypertension, vol. 23, no. 1, pp. 54–60, 2014. View at Publisher · View at Google Scholar
  • Hartmut Glossmann, and Norbert Reider, “A marriage of two “Methusalem” drugs for the treatment of psoriasis?,” Dermato-Endocrinology, vol. 5, no. 2, pp. 252–263, 2014. View at Publisher · View at Google Scholar
  • Theofani A Bania, Nicholas F Taylor, Richard J Baker, H Kerr Graham, Leila Karimi, and Karen J Dodd, “Gross motor function is an important predictor of daily physical activity in young people with bilateral spastic cerebral palsy,” Developmental Medicine & Child Neurology, 2014. View at Publisher · View at Google Scholar
  • H. Yilmaz, B. Ucan, M. Sayki, I. Unsal, M. Sahin, M. Ozbek, and T. Delibasi, “Usefulness of the neutrophil-to-lymphocyte ratio to prediction of type 2 diabetes mellitus in morbid obesity,” Diabetes & Metabolic Syndrome: Clinical Research & Reviews, 2014. View at Publisher · View at Google Scholar
  • Lin Mu, Aaron J. Cohen, and Kenneth J. Mukamal, “Resistance and Aerobic Exercise Among Adults With Diabetes in the US,” Diabetes Care, vol. 37, no. 8, pp. E175–E176, 2014. View at Publisher · View at Google Scholar
  • Mohamad Hafizi Abu Bakar, Cheng Kian Kai, Wan Najihah Wan Hassan, Mohamad Roji Sarmidi, Harisun Yaakob, and Hasniza Zaman Huri, “Mitochondrial dysfunction as a central event for mechanisms underlying insulin resistance: the roles of long chain fatty acids,” Diabetes/Metabolism Research and Reviews, 2014. View at Publisher · View at Google Scholar
  • Francesco Fallucca, Sara Fallucca, and Mario Pianesi, “The effects of the MA-PI 2 macrobiotic diet in the treatment of type 2 diabetes and diet-induced metabolic acidosis,” Diabetes/Metabolism Research and Reviews, vol. 30, no. 8, pp. 659–660, 2014. View at Publisher · View at Google Scholar
  • J. E. Löfvenborg, T. Andersson, P.-O. Carlsson, M. Dorkhan, L. Groop, M. Martinell, B. Rasouli, P. Storm, T. Tuomi, and S. Carlsson, “Coffee consumption and the risk of latent autoimmune diabetes in adults-results from a Swedish case-control study,” Diabetic Medicine, 2014. View at Publisher · View at Google Scholar
  • Shilpa N. Bhupathiraju, An Pan, JoAnn E. Manson, Walter C. Willett, Rob M. van Dam, and Frank B. Hu, “Changes in coffee intake and subsequent risk of type 2 diabetes: three large cohorts of US men and women,” Diabetologia, 2014. View at Publisher · View at Google Scholar
  • Kanjana Suriyaprom, Rungsunn Tungtrongchitr, and Kittisak Thawnasom, “Measurement of the levels of leptin, BDNF associated with polymorphisms LEP G2548A, LEPR Gln223Arg and BDNF Val66Met in Thai with metabolic syndrome,” Diabetology & Metabolic Syndrome, vol. 6, 2014. View at Publisher · View at Google Scholar
  • Michelle Orme, Peter Fenici, Isabelle Duprat Lomon, Gail Wygant, Rebecca Townsend, and Marina Roudaut, “A systematic review and mixed-treatment comparison of dapagliflozin with existing anti-diabetes treatments for those with type 2 diabetes mellitus inadequately controlled by sulfonylurea monotherapy,” Diabetology & Metabolic Syndrome, vol. 6, 2014. View at Publisher · View at Google Scholar
  • Svenja Sydor, Ali Canbay, and Lars P. Bechmann, “Identifying Soluble Mediators of Nuclear Receptor and Insulin Signaling May Enhance Noninvasive Diagnosis of Fibrosis in Fatty Liver Disease,” Digestion, vol. 90, no. 1, pp. 33–34, 2014. View at Publisher · View at Google Scholar
  • Amedeo Lonardo, Stefano Ballestri, Giulio Marchesini, Paul Angulo, and Paola Loria, “Nonalcoholic fatty liver disease: A precursor of the metabolic syndrome,” Digestive and Liver Disease, 2014. View at Publisher · View at Google Scholar
  • Annelies C. Ham, Anke W. Enneman, Suzanne C. van Dijk, Sadaf Oliai Araghi, Karin M. A. Swart, Evelien Sohl, Janneke P. van Wijngaarden, Nikita L. van der Zwaluw, Elske M. Brouwer-Brolsma, Rosalie A. M. Dhonukshe-Rutten, Natasja M. van Schoor, Tischa J. M. van der Cammen, M. Carola Zillikens, Robert de Jonge, Paul Lips, Lisette C. P. G. M. de Groot, Joyce B. J. van Meurs, André G. Uitterlinden, Renger F. Witkamp, Bruno H. C. Stricker, and Nathalie van der Velde, “Associations Between Medication Use and Homocysteine Levels in an Older Population, and Potential Mediation by Vitamin B12 and Folate: Data from the B-PROOF Study,” Drugs & Aging, 2014. View at Publisher · View at Google Scholar
  • Vincenzo Calvanese, Lydia K. Lee, and Hanna K. A. Mikkola, “Sex hormone drives blood stem cell reproduction,” Embo Journal, vol. 33, no. 6, pp. 534–535, 2014. View at Publisher · View at Google Scholar
  • Karin Zibar, Kristina Blaslov, Tomislav Bulum, Jadranka Knežević Ćuća, and Lea Smirčić-Duvnjak, “Basal and postprandial change in serum fibroblast growth factor-21 concentration in type 1 diabetic mellitus and in healthy controls,” Endocrine, 2014. View at Publisher · View at Google Scholar
  • J. De Toro-Martin, E. Fernandez-Millan, E. Lizarraga-Mollinedo, E. Lopez-Oliva, P. Serradas, F. Escriva, and C. Alvarez, “Predominant Role of GIP in the Development of a Metabolic Syndrome-like Phenotype in Female Wistar Rats Submitted to Forced Catch-up Growth,” Endocrinology, vol. 155, no. 10, pp. 3769–3780, 2014. View at Publisher · View at Google Scholar
  • Andre-Anne Hudon Thibeault, Kathy Deroy, Cathy Vaillancourt, and J. Thomas Sanderson, “A Unique Co-culture Model for Fundamental and Applied Studies of Human Fetoplacental Steroidogenesis and Interference by Environmental Chemicals,” Environmental Health Perspectives, vol. 122, no. 4, pp. 371–377, 2014. View at Publisher · View at Google Scholar
  • Gracia María Martín-Núñez, Elehazara Rubio-Martín, Rebeca Cabrera-Mulero, Gemma Rojo-Martínez, Gabriel Olveira, Sergio Valdés, Federico Soriguer, Luis Castaño, and Sonsoles Morcillo, “Type 2 diabetes mellitus in relation to global LINE-1 DNA methylation in peripheral blood: A cohort study,” Epigenetics, pp. 00–00, 2014. View at Publisher · View at Google Scholar
  • Sharon Gam, Mark Tan, Kym J. Guelfi, and Paul A. Fournier, “Mouth rinsing with a bitter solution without ingestion does not improve sprint cycling performance,” European Journal of Applied Physiology, 2014. View at Publisher · View at Google Scholar
  • Judit Cubedo, Teresa Padró, Juan Cinca, Pedro Mata, Rodrigo Alonso, and Lina Badimon, “Retinol-binding protein 4 levels and susceptibility to ischaemic events in men,” European Journal of Clinical Investigation, 2014. View at Publisher · View at Google Scholar
  • Lorenzo A. Calò, Giuseppe Maiolino, Elisa Pagnin, Ugo Vertolli, and Paul A. Davis, “Increased RBP4 in a human model of activated anti-atherosclerotic and antiremodelling defences,” European Journal of Clinical Investigation, vol. 44, no. 6, pp. 567–572, 2014. View at Publisher · View at Google Scholar
  • N. Sokolovic, S. Selvam, K. Srinivasan, P. Thankachan, A. V. Kurpad, and T. Thomas, “Catch-up growth does not associate with cognitive development in Indian school-age children,” European Journal of Clinical Nutrition, vol. 68, no. 1, pp. 14–18, 2014. View at Publisher · View at Google Scholar
  • O Androutsos, G Moschonis, C Mavrogianni, E Roma-Giannikou, G P Chrousos, C Kanaka-Gantenbein, and Y Manios, “Identification of lifestyle patterns, including sleep deprivation, associated with insulin resistance in children: the Healthy Growth Study,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • Z Asemi, M Samimi, Z Tabassi, and A Esmaillzadeh, “The effect of DASH diet on pregnancy outcomes in gestational diabetes: a randomized controlled clinical trial,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • O K Magnusdottir, R Landberg, I Gunnarsdottir, L Cloetens, B Åkesson, M Landin-Olsson, F Rosqvist, D Iggman, U Schwab, K-H Herzig, M J Savolainen, L Brader, K Hermansen, M Kolehmainen, K Poutanen, M Uusitupa, I Thorsdottir, and U Risérus, “Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • O Y Addo, and J H Himes, “Are field measures of adiposity sufficient to establish fatness-related linkages with metabolic outcomes in adolescents?,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • H-Y Su, H-C Lee, W-Y Cheng, and S-Y Huang, “A calorie-restriction diet supplemented with fish oil and high-protein powder is associated with reduced severity of metabolic syndrome in obese women,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • H J Wang, Z H Wang, J G Zhang, W W Du, C Su, J Zhang, F Y Zhai, and B Zhang, “Trends in dietary fiber intake in Chinese aged 45 years and above, 1991–2011,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • Bhumika D. Patel, and Manjunath D. Ghate, “Recent Approaches to Medicinal Chemistry and Therapeutic Potential of Dipeptidyl Peptidase-4 (DPP-4) Inhibitors,” European Journal of Medicinal Chemistry, 2014. View at Publisher · View at Google Scholar
  • Dipankar Biswas, Md. Main Uddin, Lili L. Dizdarevic, Aud Jørgensen, and Asim K. Duttaroy, “Inhibition of angiotensin-converting enzyme by aqueous extract of tomato,” European Journal of Nutrition, 2014. View at Publisher · View at Google Scholar
  • Ngoc Minh Pham, Akiko Nanri, Kazuki Yasuda, Kayo Kurotani, Keisuke Kuwahara, Shamima Akter, Masao Sato, Hitomi Hayabuchi, and Tetsuya Mizoue, “Habitual consumption of coffee and green tea in relation to serum adipokines: a cross-sectional study,” European Journal of Nutrition, 2014. View at Publisher · View at Google Scholar
  • Kerstin Kempf, Hubert Kolb, Babette Gärtner, Gerhard Bytof, Herbert Stiebitz, Ingo Lantz, Roman Lang, Thomas Hofmann, and Stephan Martin, “Cardiometabolic effects of two coffee blends differing in content for major constituents in overweight adults: a randomized controlled trial,” European Journal of Nutrition, 2014. View at Publisher · View at Google Scholar
  • Pankaj Prabhakar, K. H. Reeta, S. K. Maulik, A. K. Dinda, and Y. K. Gupta, “Protective effect of thymoquinone against high-fructose diet-induced metabolic syndrome in rats,” European Journal of Nutrition, 2014. View at Publisher · View at Google Scholar
  • Ahmet Sahbaz, Hatice Isik, Oner Aynioglu, Kemal Gungorduk, and Banu Dogan Gun, “Effect of Intraabdominal Administration of Allium sativum (Garlic) Oil on Postoperative Peritoneal Adhesion,” European Journal of Obstetrics & Gynecology and Reproductive Biology, 2014. View at Publisher · View at Google Scholar
  • Andreas Froberg, and Anders Raustorp, “Objectively measured sedentary behaviour and cardio-metabolic risk in youth: a review of evidence,” European Journal of Pediatrics, vol. 173, no. 7, pp. 845–860, 2014. View at Publisher · View at Google Scholar
  • Robert B Jones, Steven P Vickers, Sharon C Cheetham, Katie R Headland, Michael Mark, and Thomas Klein, “Effect Of Linagliptin, Alone And In Combination With Voglibose Or Exendin-4, On Glucose Control In Male Zdf Rats,” European Journal of Pharmacology, 2014. View at Publisher · View at Google Scholar
  • Muhammad Tauseef Sultan, Masood Sadiq Butt, Roselina Karim, M. Zia-Ul-Haq, Rizwana Batool, Shakeel Ahmad, Luigi Aliberti, and Vincenzo De Feo, “Nigella sativa Fixed and Essential Oil Supplementation Modulates Hyperglycemia and Allied Complications in Streptozotocin-Induced Diabetes Mellitus,” Evidence-Based Complementary and Alternative Medicine, vol. 2014, pp. 1–8, 2014. View at Publisher · View at Google Scholar
  • Xing Xu, Gaihong Wang, Tingting Zhou, Lili Chen, Jing Chen, and Xu Shen, “Novel approaches to drug discovery for the treatment of type 2 diabetes,” Expert Opinion on Drug Discovery, pp. 1–12, 2014. View at Publisher · View at Google Scholar
  • Hardik Joshi, Tanushree Pal, and Cs Ramaa, “A new dawn for the use of thiazolidinediones in cancer therapy,” Expert Opinion on Investigational Drugs, pp. 1–10, 2014. View at Publisher · View at Google Scholar
  • André J Scheen, “A review of gliptins for 2014,” Expert Opinion on Pharmacotherapy, pp. 1–20, 2014. View at Publisher · View at Google Scholar
  • Amber Majnik, Veronica Gunn, Qi Fu, and Robert H Lane, “Epigenetics: an accessible mechanism through which to track and respond to an obesogenic environment,” Expert Review of Endocrinology & Metabolism, pp. 1–10, 2014. View at Publisher · View at Google Scholar
  • Beverly S Muhlhausler, and Mini A Vithayathil, “Impact of maternal obesity on offspring adipose tissue: lessons for the clinic,” Expert Review of Endocrinology & Metabolism, vol. 9, no. 6, pp. 615–627, 2014. View at Publisher · View at Google Scholar
  • Gabriela Gutiérrez-Salmeán, Pilar Ortiz-Vilchis, Claudia M. Vacaseydel, Ivan Rubio-Gayosso, Eduardo Meaney, Francisco Villarreal, Israel Ramírez-Sánchez, and Guillermo Ceballos, “Acute effects of an oral supplement of (−)-epicatechin on postprandial fat and carbohydrate metabolism in normal and overweight subjects,” Food & Function, vol. 5, no. 3, pp. 521, 2014. View at Publisher · View at Google Scholar
  • Jessica Monteiro, Michael Leslie, Mohammed H. Moghadasian, Bianca M. Arendt, Johane P. Allard, and David W. L. Ma, “The role of n − 6 and n − 3 polyunsaturated fatty acids in the manifestation of the metabolic syndrome in cardiovascular disease and non-alcoholic fatty liver disease,” Food & Function, vol. 5, no. 3, pp. 426, 2014. View at Publisher · View at Google Scholar
  • N. Shapira, “Cheese ‘refinement’ with whey B-vitamin removal during precipitation potentially induces temporal ‘functional’ dietary shortage: homocysteine as a biomarker,” Food & Function, vol. 5, no. 7, pp. 1587, 2014. View at Publisher · View at Google Scholar
  • Cristina Sánchez-González, Lorenzo Rivas-García, Carlos López-Chaves, Alba Rodríguez-Nogales, Francesca Algieri, Julio Gálvez, Jorge Gómez-Aracena, Laura Vera-Ramírez, Maria Montes-Bayon, Alfredo Sanz-Medel, and Juan Llopis, “Exposure to bis(maltolato)oxovanadium(IV) increases levels of hepcidin mRNA and impairs the homeostasis of iron but not that of manganese,” Food and Chemical Toxicology, 2014. View at Publisher · View at Google Scholar
  • Christian H. Geerkens, Anna E. Matejka, Reinhold Carle, and Ralf M. Schweiggert, “Development and validation of an HPLC method for the determination of alk(en)ylresorcinols using rapid ultrasound-assisted extraction of mango peels and rye grains,” Food Chemistry, 2014. View at Publisher · View at Google Scholar
  • Marianthi Sidira, Alex Galanis, Anastasios Nikolaou, Maria Kanellaki, and Yiannis Kourkoutas, “Evaluation of Lactobacillus casei ATCC 393 protective effect against spoilage of probiotic dry-fermented sausages,” Food Control, 2014. View at Publisher · View at Google Scholar
  • Alessia Frati, Debora Landi, Cristian Marinelli, Giacomo Gianni, Lucia Fontana, Marzia Migliorini, Federica Pierucci, Mercedes Garcia-Gil, and Elisabetta Meacci, “Nutraceutical properties of chestnut flours: beneficial effects on skeletal muscle atrophy,” Food Funct., vol. 5, no. 11, pp. 2870–2882, 2014. View at Publisher · View at Google Scholar
  • Verena B. Oliveira, Adaliene V.M. Ferreira, Marina C. Oliveira, Mauro M. Teixeira, and Maria G.L. Brandão, “Effects of Xylopia aromatica (Lam.) Mart. fruit on metabolic and inflammatory dysfunction induced by high refined carbohydrate-containing-diet in mice,” Food Research International, 2014. View at Publisher · View at Google Scholar
  • Robert M. Kent, and Sinéad B. Doherty, “Probiotic bacteria in infant formula and follow-up formula: Microencapsulation using milk and pea proteins to improve microbiological quality,” Food Research International, 2014. View at Publisher · View at Google Scholar
  • Giancarlo Aldini, Marina Carini, Kyung-Jin Yeum, and Giulio Vistoli, “Novel molecular approaches for improving enzymatic and non-enzymatic detoxification of 4-hydroxynonenal: Towards the discovery of a novel class of bioactive compounds,” Free Radical Biology and Medicine, 2014. View at Publisher · View at Google Scholar
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  • Nobuyuki Itoh, “FGF21 as a Hepatokine, Adipokine, and Myokine in Metabolism and Diseases,” Frontiers in Endocrinology, vol. 5, 2014. View at Publisher · View at Google Scholar
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  • Azin Nassiri, Simin Dashti-Khavidaki, Hossein Khalili, Mohsen Nassiri-Toosi, and Alireza Abdollahi, “Serum carnitine level and its associated factors in patients with chronic viral hepatitis,” Future Virology, vol. 9, no. 4, pp. 373–383, 2014. View at Publisher · View at Google Scholar
  • Sérgio A.A. dos Santos, Jaqueline C. Rinaldi, Amanda E. Martins, Ana C.L. Camargo, Carina Leonelli, Flávia K. Delella, Sérgio L. Felisbino, and Luis A. Justulin Jr, “Impact of gestational diabetes and lactational insulin replacement on structure and secretory function of offspring rat ventral prostate,” General and Comparative Endocrinology, 2014. View at Publisher · View at Google Scholar
  • Antonio Camargo, María E. Meneses, Pablo Pérez-Martínez, Javier Delgado-Lista, Oriol A. Rangel-Zúñiga, Carmen Marín, Yolanda Almadén, Elena M. Yubero-Serrano, Lorena González-Guardia, Francisco Fuentes, Francisco J. Tinahones, Helen M. Roche, María M. Malagón, Francisco Pérez-Jiménez, and José López-Miranda, “Dietary fat modifies lipid metabolism in the adipose tissue of metabolic syndrome patients,” Genes & Nutrition, vol. 9, no. 4, 2014. View at Publisher · View at Google Scholar
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