About this Journal Submit a Manuscript Table of Contents

Citations to this Journal [1,757 citations: 101–200 of 1,723 articles]

Articles published in Journal of Nutrition and Metabolism have been cited 1,757 times. The following is a list of the 1,723 articles that have cited the articles published in Journal of Nutrition and Metabolism.

  • Yan Lin, Xu Cheng, Jiude Mao, De Wu, Bo Ren, Sheng-Yu Xu, Zheng-Feng Fang, Lian-Qiang Che, Cai-Mei Wu, and Jian Li, “Effects of different dietary n-6/n-3 polyunsaturated fatty acid ratios on boar reproduction,” Lipids in Health and Disease, vol. 15, no. 1, 2016. View at Publisher · View at Google Scholar
  • Pasquale Russo, Maria Lucia Valeria de Chiara, Vittorio Capozzi, Mattia Pia Arena, Maria Luisa Amodio, Ana Rascón, María Teresa Dueñas, Paloma López, and Giuseppe Spano, “Lactobacillus plantarum strains for multifunctional oat-based foods,” LWT - Food Science and Technology, vol. 68, pp. 288–294, 2016. View at Publisher · View at Google Scholar
  • Karol Fijałkowski, Dorota Peitler, Rafał Rakoczy, and Anna Żywicka, “Survival of probiotic lactic acid bacteria immobilized in different forms of bacterial cellulose in simulated gastric juices and bile salt solution,” LWT - Food Science and Technology, vol. 68, pp. 322–328, 2016. View at Publisher · View at Google Scholar
  • Loubna Abdel Hadi, Clara Di Vito, and Laura Riboni, “Fostering Inflammatory Bowel Disease: Sphingolipid Strategies to Join Forces,” Mediators of Inflammation, vol. 2016, pp. 1–13, 2016. View at Publisher · View at Google Scholar
  • Abdulmajeed Al-Drees, Hamza Abdulghani, Mohammad Irshad, Abdulsalam Ali Baqays, Abdulaziz Ali Al-Zhrani, Sulaiman Abdullah Alshammari, and Norah Ibrahim Alturki, “Physical activity and academic achievement among the medical students: A cross-sectional study,” Medical Teacher, vol. 38, no. sup1, pp. S66–S72, 2016. View at Publisher · View at Google Scholar
  • Gislaine Satyko Kogure, Cristiana Libardi Miranda-Furtado, Rafael Costa Silva, Anderson Sanches Melo, Rui Alberto Ferriani, Marcos Felipe Silva De SÁ, and Rosana Maria Dos Reis, “Resistance Exercise Impacts Lean Muscle Mass in Women with Polycystic Ovary Syndrome,” Medicine & Science in Sports & Exercise, vol. 48, no. 4, pp. 589–598, 2016. View at Publisher · View at Google Scholar
  • Corey A. Rynders, Judy Y. Weltman, Steven K. Malin, Boyi Jiang, Marc Breton, Eugene J. Barrett, and Arthur Weltman, “Comparing Simple Insulin Sensitivity Indices to the Oral Minimal Model Postexercise,” Medicine & Science in Sports & Exercise, vol. 48, no. 1, pp. 66–72, 2016. View at Publisher · View at Google Scholar
  • Lara R. Dugas, Elin Chorell, Jacob Plange-Rhule, Estelle V. Lambert, Guichan Cao, Richard S. Cooper, Brian T. Layden, Denise Scholten, Tommy Olsson, Amy Luke, and Julia H. Goedecke, “Obesity-related metabolite profiles of black women spanning the epidemiologic transition,” Metabolomics, vol. 12, no. 3, 2016. View at Publisher · View at Google Scholar
  • Jessica Danaher, Tracey Gerber, R. Mark Wellard, Christos G. Stathis, and Matthew B. Cooke, “The use of metabolomics to monitor simultaneous changes in metabolic variables following supramaximal low volume high intensity exercise,” Metabolomics, vol. 12, no. 1, 2016. View at Publisher · View at Google Scholar
  • Liang Zhao, Xiaoxuan Guo, Ou Wang, Hongjuan Zhang, Yong Wang, Feng Zhou, Jia Liu, and Baoping Ji, “Fructose and glucose combined with free fatty acids induce metabolic disorders in HepG2 cell: A new model to study the impacts of high-fructose/sucrose and high-fat diets in vitro,” Molecular Nutrition & Food Research, vol. 60, no. 4, pp. 909–921, 2016. View at Publisher · View at Google Scholar
  • Da Young Oh, and Jerrold M. Olefsky, “G protein-coupled receptors as targets for anti-diabetic therapeutics,” Nature Reviews Drug Discovery, 2016. View at Publisher · View at Google Scholar
  • Mary E. Rinella, and Arun J. Sanyal, “Management of NAFLD: a stage-based approach,” Nature Reviews Gastroenterology and Hepatology, 2016. View at Publisher · View at Google Scholar
  • Silvio Buscemi, Stefano Marventano, Mariagrazia Antoci, Antonella Cagnetti, Gabriele Castorina, Fabio Galvano, Marina Marranzano, and Antonio Mistretta, “Coffee and metabolic impairment: An updated review of epidemiological studies,” NFS Journal, 2016. View at Publisher · View at Google Scholar
  • Chunying Li, Michaella M. Reif, Siobhan Craige, Shashi Kant, and John F. Keaney, “Endothelial AMPK Activation Induces Mitochondrial Biogenesis and Stress Adaptation via eNOS-Dependent mTORC1 Signaling,” Nitric Oxide, 2016. View at Publisher · View at Google Scholar
  • Kurt Vrancken, Hobe J. Schroeder, Lawrence D. Longo, Gordon G. Power, and Arlin B. Blood, “Postprandial lipids accelerate and redirect nitric oxide consumption in plasma,” Nitric Oxide, 2016. View at Publisher · View at Google Scholar
  • Dhandevi Pem, Suress Bhagwant, and Rajesh Jeewon, “A Pre and Post Survey to Determine Effectiveness of a Dietitian-Based Nutrition Education Strategy on Fruit and Vegetable Intake and Energy Intake among Adults,” Nutrients, vol. 8, no. 3, pp. 127, 2016. View at Publisher · View at Google Scholar
  • Ana Alzamendi, Guillermina Zubiría, Griselda Moreno, Andrea Portales, Eduardo Spinedi, and Andrés Giovambattista, “High Risk of Metabolic and Adipose Tissue Dysfunctions in Adult Male Progeny, Due to Prenatal and Adulthood Malnutrition Induced by Fructose Rich Diet,” Nutrients, vol. 8, no. 3, pp. 178, 2016. View at Publisher · View at Google Scholar
  • Guan-Yu Ren, Chun-Yang Chen, Guo-Chong Chen, Wei-Guo Chen, An Pan, Chen-Wei Pan, Yong-Hong Zhang, Li-Qiang Qin, and Li-Hua Chen, “Effect of Flaxseed Intervention on Inflammatory Marker C-Reactive Protein: A Systematic Review and Meta-Analysis of Randomized Controlled Trials,” Nutrients, vol. 8, no. 3, pp. 136, 2016. View at Publisher · View at Google Scholar
  • Glaucia Carielo Lima, Milena Morandi Vuolo, Ângela Giovana Batista, Nathália R.V. Dragano, Carina Solon, and Mário Roberto Maróstica Junior, “Passiflora edulis peel intake improves insulin sensitivity, increasing incretins and hypothalamic satietogenic neuropeptide in rats on a high-fat diet,” Nutrition, 2016. View at Publisher · View at Google Scholar
  • Vajihe Izadi, Hotav Tehrani, Fahimeh Haghighatdoost, Atefeh Dehghan, Pamela J. Surkan, and Leila Azadbakht, “Adherence to the DASH and Mediterranean diets is associated with decreased risk of gestational diabetes mellitus,” Nutrition, 2016. View at Publisher · View at Google Scholar
  • Jingbo Liu, Zhengqun Liu, Liang Chen, and Hongfu Zhang, “iTRAQ-based Proteomic Analysis Reveals Alterations in the Liver Induced by Restricted Meal Frequency in a Pig Model,” Nutrition, 2016. View at Publisher · View at Google Scholar
  • Shunji Oshima, Sachie Shiiya, Yoshimi Tokumaru, and Tomomasa Kanda, “Alanine-fortified tomatoes relieve the acute alcohol-induced adverse effects in healthy men: a randomized cross-over study,” Nutrition & Metabolism, vol. 13, no. 1, 2016. View at Publisher · View at Google Scholar
  • Stine N. Hansen, Janne G. Schjoldager, Maya D. Paidi, Jens Lykkesfeldt, and Pernille Tveden-Nyborg, “Maternal vitamin C deficiency does not reduce hippocampal volume and β-tubulin III intensity in prenatal guinea pigs,” Nutrition Research, 2016. View at Publisher · View at Google Scholar
  • Candida J. Rebello, Carol E. O’Neil, and Frank L. Greenway, “Dietary fiber and satiety: the effects of oats on satiety,” Nutrition Reviews, pp. nuv063, 2016. View at Publisher · View at Google Scholar
  • Dominique Meynial-Denis, “Glutamine metabolism in advanced age,” Nutrition Reviews, pp. nuv052, 2016. View at Publisher · View at Google Scholar
  • Hlengiwe P. Madlala, Gerald J. Maarman, and Edward Ojuka, “Uric acid and transforming growth factor in fructose-induced production of reactive oxygen species in skeletal muscle,” Nutrition Reviews, pp. nuv111, 2016. View at Publisher · View at Google Scholar
  • Jimena Verónica Lavandera, Juliana Saín, Ana Clara Fariña, Claudio Adrián Bernal, and Marcela Aída González, “N-3 fatty acids reduced trans fatty acids retention and increased docosahexaenoic acid levels in the brain,” Nutritional Neuroscience, pp. 1–12, 2016. View at Publisher · View at Google Scholar
  • Morihiro Matsuda, Toshiharu Kawamoto, and Ritsu Tamura, “Predictive value of serum dihomo-γ-linolenic acid level and estimated Δ-5 desaturase activity in patients with hepatic steatosis,” Obesity Research & Clinical Practice, 2016. View at Publisher · View at Google Scholar
  • Okubatsion Tekeste Okube, Waithira Mirie, Eunice Odhiambo, Wakasiaka Sabina, and Michael Habtu, “Prevalence and Factors Associated with Anaemia among Pregnant Women Attending Antenatal Clinic in the Second and Third Trimesters at Pumwani Maternity Hospital, Kenya,” Open Journal of Obstetrics and Gynecology, vol. 06, no. 01, pp. 16–27, 2016. View at Publisher · View at Google Scholar
  • Elena J. Ladas, Brijesh Arora, Scott C. Howard, Paul C. Rogers, Terezie T. Mosby, and Ronald D. Barr, “A Framework for Adapted Nutritional Therapy for Children With Cancer in Low- and Middle-Income Countries: A Report From the SIOP PODC Nutrition Working Group,” Pediatric Blood & Cancer, 2016. View at Publisher · View at Google Scholar
  • Rodrigo Strehl Machado, Frederick W Woodley, Beth Skaggs, Carlo Di Lorenzo, Ihuoma Eneli, Mark Splaingard, and Hayat Mousa, “Gastroesophageal Reflux Affects Sleep Quality in Snoring Obese Children,” Pediatric Gastroenterology, Hepatology & Nutrition, vol. 19, no. 1, pp. 12, 2016. View at Publisher · View at Google Scholar
  • Madalina Dinca, Maria-Corina Serban, Amirhossein Sahebkar, Dimitri P. Mikhailidis, Peter P. Toth, Seth S. Martin, Michael J. Blaha, Matthias Blüher, Camelia Gurban, Peter Penson, Erin D. Michos, Adrian V. Hernandez, Steven R. Jones, and Maciej Banach, “Does vitamin D supplementation alter plasma adipokines concentrations? A systematic review and meta-analysis of randomized controlled trials,” Pharmacological Research, 2016. View at Publisher · View at Google Scholar
  • Koya Mine, Takashi Nakayama, Steve Milanese, and Karen Grimmer, “Effects of microwave diathermy on signs and symptoms of delayed onset muscle soreness: a systematic review of Japanese primary studies,” Physical Therapy Reviews, pp. 1–9, 2016. View at Publisher · View at Google Scholar
  • Sayuri Kojima, Christina Catavero, and Linda Rinaman, “Maternal high-fat diet increases independent feeding in pre-weanling rat pups,” Physiology & Behavior, 2016. View at Publisher · View at Google Scholar
  • Cassandra S. Diep, Rozenn N. Lemaitre, Tzu-An Chen, Tom Baranowski, Pamela L. Lutsey, Ani W. Manichaikul, Stephen S. Rich, David E. St-Jules, Brian T. Steffen, Michael Y. Tsai, David S. Siscovick, and Alexis C. Frazier-Wood, “Acculturation and Plasma Fatty Acid Concentrations in Hispanic and Chinese-American Adults: The Multi-Ethnic Study of Atherosclerosis,” Plos One, vol. 11, no. 2, 2016. View at Publisher · View at Google Scholar
  • Sara C. Campbell, Paul J. Wisniewski, Michael Noji, Lora R. McGuinness, Max M. Haeggblom, Stanley A. Lightfoot, Laurie B. Joseph, and Lee J. Kerkhof, “The Effect of Diet and Exercise on Intestinal Integrity and Microbial Diversity in Mice,” Plos One, vol. 11, no. 3, 2016. View at Publisher · View at Google Scholar
  • Daniela Ohde, Mark Moeller, Julia Brenmoehl, Christina Walz, Siriluck Ponsuksili, Manfred Schwerin, Georg Fuellen, and Andreas Hoeflich, “Advanced Running Performance by Genetic Predisposition in Male Dummerstorf Marathon Mice (DUhTP) Reveals Higher Sterol Regulatory Element-Binding Prot,” Plos One, vol. 11, no. 1, 2016. View at Publisher · View at Google Scholar
  • Verena Stadlbauer, Renate Haselgruebler, Peter Lanzerstorfer, Birgit Plochberger, Daniela Borgmann, Jaroslaw Jacak, Stephan M. Winkler, Klaus Schroeder, Otmar Hoeglinger, and Julian Weghuber, “Biomolecular Characterization of Putative Antidiabetic Herbal Extracts,” Plos One, vol. 11, no. 1, 2016. View at Publisher · View at Google Scholar
  • Bartosz Fotschki, Jerzy Juskiewicz, Adam Jurgonski, Krzysztof Kolodziejczyk, Joanna Milala, Monika Kosmala, and Zenon Zdunczyk, “Anthocyanins in Strawberry Polyphenolic Extract Enhance the Beneficial Effects of Diets with Fructooligosaccharides in the Rat Cecal Environment,” Plos One, vol. 11, no. 2, 2016. View at Publisher · View at Google Scholar
  • Dongsheng Zhang, Qiang Fei, Juan Li, Chuan Zhang, Ye Sun, Chunyan Zhu, Fengzhen Wang, and Yueming Sun, “2-Deoxyglucose Reverses the Promoting Effect of Insulin on Colorectal Cancer Cells In Vitro,” Plos One, vol. 11, no. 3, 2016. View at Publisher · View at Google Scholar
  • Ludwig Rasche, Lisa Heiserich, Janina Ruth Behrens, Klaus Lenz, Catherina Pfuhl, Katharina Wakonig, Rene Markus Giess, Erik Freitag, Caroline Eberle, Jens Wuerfel, Jan Doerr, Peter Bauer, Judith Bellmann-Strobl, Friedemann Paul, Dirk Roggenbuck, and Klemens Ruprecht, “Analysis of Lymphocytic DNA Damage in Early Multiple Sclerosis by Automated Gamma-H2AX and 53BP1 Foci Detection: A Case Control Study,” Plos One, vol. 11, no. 1, 2016. View at Publisher · View at Google Scholar
  • Moina Hasni Ebou, Amrit Singh-Estivalet, Jean-Marie Launay, Jacques Callebert, Francois Tronche, Pascal Ferre, Jean-Francois Gautier, Ghislaine Guillemain, Bernadette Breant, Bertrand Blondeau, and Jean-Pierre Riveline, “Glucocorticoids Inhibit Basal and Hormone-Induced Serotonin Synthesis in Pancreatic Beta Cells,” Plos One, vol. 11, no. 2, 2016. View at Publisher · View at Google Scholar
  • Paula van Dommelen, Jennifer K. Coffeng, Hidde P. van der Ploeg, Allard J. van der Beek, Cecile R. L. Boot, and Ingrid J. M. Hendriksen, “Objectively Measured Total and Occupational Sedentary Time in Three Work Settings,” Plos One, vol. 11, no. 3, 2016. View at Publisher · View at Google Scholar
  • Amar Puttanna, and Lakshminarayanan Varadhan, “Renal safety of newer medications,” Practical Diabetes, vol. 33, no. 3, pp. 98–103, 2016. View at Publisher · View at Google Scholar
  • Anna Viitasalo, Aino-Maija Eloranta, Niina Lintu, Juuso Väistö, Taisa Venäläinen, Sanna Kiiskinen, Panu Karjalainen, Jaana Peltola, Eeva-Kaarina Lampinen, Eero A. Haapala, Jussi Paananen, Ursula Schwab, Virpi Lindi, and Timo A. Lakka, “The Effects of a 2-year Individualized and Family-based Lifestyle Intervention on Physical Activity, Sedentary Behavior and Diet in Children,” Preventive Medicine, 2016. View at Publisher · View at Google Scholar
  • Romano Regazzi, Adriana Rodriguez-Trejo, and Cecile Jacovetti, “Insulin secretion in health and disease: nutrients dictate the pace,” Proceedings Of The Nutrition Society, vol. 7, no. 1, pp. 19–29, 2016. View at Publisher · View at Google Scholar
  • Magdalena Wiecek, Marcin Maciejczyk, Jadwiga Szymura, and Zbigniew Szygula, “Effect of maximal-intensity exercise on systemic nitro-oxidative stress in men and women,” Redox Report, pp. 1–7, 2016. View at Publisher · View at Google Scholar
  • Antonio Ceriello, and Stefano Genovese, “Atherogenicity of postprandial hyperglycemia and lipotoxicity,” Reviews in Endocrine and Metabolic Disorders, 2016. View at Publisher · View at Google Scholar
  • M.M. Contreras-Ramírez, A. Giraldo-Villa, C. Henao-Roldan, M.I. Martínez-Volkmar, A.F. Valencia-Quintero, D.C. Montoya-Delgado, P. Ruiz-Navas, and F. García-Loboguerrero, “Evolución en niños con falla intestinal en un hospital de referencia en Medellín, Colombia,” Revista de Gastroenterología de México, 2016. View at Publisher · View at Google Scholar
  • M.M. Contreras-Ramírez, A. Giraldo-Villa, C. Henao-Roldan, M.I. Martínez-Volkmar, A.F. Valencia-Quintero, D.C. Montoya-Delgado, P. Ruiz-Navas, and F. García-Loboguerrero, “Progression in children with intestinal failure at a referral hospital in Medellín, Colombia,” Revista de Gastroenterología de México (English Edition), 2016. View at Publisher · View at Google Scholar
  • Pramod R. Somvanshi, Anilkumar K. Patel, Sharad Bhartiya, and K. V. Venkatesh, “Influence of plasma macronutrient levels on hepatic metabolism: role of regulatory networks in homeostasis and disease states,” RSC Adv., vol. 6, no. 17, pp. 14344–14371, 2016. View at Publisher · View at Google Scholar
  • K Perdan-Pirkmajer, S Pirkmajer, M Thevis, A Thomas, S Praprotnik, A Hočevar, Ž Rotar, N Gašperšič, S Sodin-Šemrl, J Žibert, J Omersel, Av Chibalin, M Tomšič, and A Ambrožič, “Methotrexate reduces HbA1c concentration but does not produce chronic accumulation of ZMP in patients with rheumatoid or psoriatic arthritis,” Scandinavian Journal of Rheumatology, pp. 1–9, 2016. View at Publisher · View at Google Scholar
  • Elsamma Chacko, “Exercising Tactically for Taming Postmeal Glucose Surges,” Scientifica, vol. 2016, pp. 1–10, 2016. View at Publisher · View at Google Scholar
  • Kyu Yong Park, Hyun Jung Kim, Hyeong Sik Ahn, Sun Hee Kim, Eun Ji Park, Shin-Young Yim, and Jae-Bum Jun, “Effects of Coffee Consumption on Serum Uric Acid,” Seminars in Arthritis and Rheumatism, 2016. View at Publisher · View at Google Scholar
  • Julie C. Martin, Shao J. Zhou, Angela C. Flynn, Lenka Malek, Rebecca Greco, and Lisa Moran, “The Assessment of Diet Quality and Its Effects on Health Outcomes Pre-pregnancy and during Pregnancy,” Seminars In Reproductive Medicine, vol. 34, no. 2, pp. 83–92, 2016. View at Publisher · View at Google Scholar
  • Komal Sodhi, Jordan Hilgefort, George Banks, Chelsea Gilliam, Sarah Stevens, Hayden A. Ansinelli, Morghan Getty, Nader G. Abraham, Joseph I. Shapiro, and Zeid Khitan, “Uric Acid-Induced Adipocyte Dysfunction Is Attenuated by HO-1 Upregulation: Potential Role of Antioxidant Therapy to Target Obesity,” Stem Cells International, vol. 2016, pp. 1–11, 2016. View at Publisher · View at Google Scholar
  • M. Al Ghobain, M. S. Konbaz, A. Almassad, A. Alsultan, M. Al Shubaili, and O. AlShabanh, “Prevalence, knowledge and attitude of prohibited substances use (doping) among Saudi sport players,” Substance Abuse Treatment, Prevention, and Policy, vol. 11, no. 1, 2016. View at Publisher · View at Google Scholar
  • Manuela Wingeier, Pearl La Marca-Ghaemmaghami, Roland Zimmermann, and Ulrike Ehlert, “Is salivary estriol detectable in very early pregnancy?,” The Journal of Maternal-Fetal & Neonatal Medicine, pp. 1–5, 2016. View at Publisher · View at Google Scholar
  • Lourdes Rodríguez, María I. Panadero, Silvia Rodrigo, Núria Roglans, Paola Otero, Juan J. Álvarez-Millán, Juan C. Laguna, and Carlos Bocos, “Liquid Fructose in Pregnancy Exacerbates Fructose-Induced Dyslipidemia in Adult Female Offspring,” The Journal of Nutritional Biochemistry, 2016. View at Publisher · View at Google Scholar
  • Bernadette Mazurek Melnyk, Liana Orsolini, Kate Gawlik, Lynne T. Braun, Deborah A. Chyun, Vicki S. Conn, Jacqueline Dunbar-Jacob, Lisa M. Lewis, Gail DʼEramo Melkus, Angelica Millan, Virginia Hill Rice, JoEllen Wilbur, Sarah Nowlin, and Abigail R. Olin, “The Million Hearts initiative,” The Nurse Practitioner, vol. 41, no. 2, pp. 46–53, 2016. View at Publisher · View at Google Scholar
  • He-Jin Jia, Peng-Jun Zhang, Yu-Lan Liu, Chao-Guang Jiang, Xu Zhu, and Ya-Ping Tian, “Relationship of serum polyunsaturated fatty acids with cytokines in colorectal cancer,” World Journal Of Gastroenterology, vol. 22, no. 8, pp. 2524–2532, 2016. View at Publisher · View at Google Scholar
  • Enas A. Abd El-Haleim, Ashraf K. Bahgat, and Samira Saleh, “Resveratrol and fenofibrate ameliorate fructose-induced nonalcoholic steatohepatitis by modulation of genes expression,” World Journal Of Gastroenterology, vol. 22, no. 10, pp. 2931–2948, 2016. View at Publisher · View at Google Scholar
  • Yu-qi Luo, Xiao-jing Ma, Ya-ping Hao, Xiao-ping Pan, Yi-ting Xu, Qin Xiong, Yu-qian Bao, and Wei-ping Jia, “Inverse relationship between serum osteocalcin levels and nonalcoholic fatty liver disease in postmenopausal Chinese women with normal blood glucose levels,” Acta Pharmacologica Sinica, 2015. View at Publisher · View at Google Scholar
  • Y-M Song, H-Y Hsu, and M-D Chen, “Low dietary zinc intake attenuates the efficacy of 2,4-thiazolidinedione on reducing hyperglycemia in db/db mice (Short communication),” Acta Physiologica Hungarica, vol. 102, no. 4, pp. 459–463, 2015. View at Publisher · View at Google Scholar
  • Hsien-Yin Liao, Mao-Feng Sun, Jaung-Geng Lin, Shih-Liang Chang, and Yu-Chen Lee, “Electroacupuncture plus metformin lowers glucose levels and facilitates insulin sensitivity by activating MAPK in steroid-induced insulin-resistant rats,” Acupuncture in Medicine, vol. 33, no. 5, pp. 388–394, 2015. View at Publisher · View at Google Scholar
  • Angelika Smidowicz, and Julita Regula, “Effect of Nutritional Status and Dietary Patterns on Human Serum C-Reactive Protein and Interleukin-6 Concentrations,” Advances In Nutrition, vol. 6, no. 6, pp. 738–747, 2015. View at Publisher · View at Google Scholar
  • Fateme Zabetian-Targhi, Mohammad J. Mahmoudi, Nima Rezaei, and Maryam Mahmoudi, “Retinol Binding Protein 4 in Relation to Diet, Inflammation, Immunity, and Cardiovascular Diseases,” Advances In Nutrition, vol. 6, no. 6, pp. 748–762, 2015. View at Publisher · View at Google Scholar
  • Eskezyiaw Agedew, and Tefera Chane, “Prevalence of Stunting among Children Aged 6–23 Months in Kemba Woreda, Southern Ethiopia: A Community Based Cross-Sectional Study,” Advances in Public Health, vol. 2015, pp. 1–6, 2015. View at Publisher · View at Google Scholar
  • J M Hussein, D D Tibuhwa, A M Mshandete, and A K Kivaisi, “Antioxidant properties of seven wild edible mushrooms from Tanzania,” African Journal of Food Science, vol. 9, no. 9, pp. 471–479, 2015. View at Publisher · View at Google Scholar
  • Alissa Knight, Janet Bryan, and Karen Murphy, “Is the Mediterranean diet a feasible approach to preserving cognitive function and reducing risk of dementia for older adults in Western countries? New insights and future directions,” Ageing Research Reviews, 2015. View at Publisher · View at Google Scholar
  • Kanittha Thaikla, Wichuda Jiraporncharoen, Sukho Semmahasak, Surinporn Likhitsathian, and Chaisiri Angkurawaranon, “Recent Trends in Alcohol Outlet Density, Distances from Educational Institutions and Sales Campaigns in Chiang Mai Municipality (Metropolitan), Thailand: Should We Be Worried for Our Youths?,” Alcohol and Alcoholism, pp. agv086, 2015. View at Publisher · View at Google Scholar
  • Jane Hart, “Plant-Based Diets as a First Line of Treatment,” Alternative and Complementary Therapies, pp. 150826134933005, 2015. View at Publisher · View at Google Scholar
  • Liana C. Del Gobbo, Michael C. Falk, Robin Feldman, Kara Lewis, and Dariush Mozaffarian, “Effects of tree nuts on blood lipids, apolipoproteins, and blood pressure: systematic review, meta-analysis, and dose-response of 61 controlled interv,” American Journal Of Clinical Nutrition, vol. 102, no. 6, pp. 1347–1356, 2015. View at Publisher · View at Google Scholar
  • Jacomine E. Hogewind-Schoonenboom, Li Zhu, Lin Zhu, Eve Line C. A. M. Ackermans, Renske Mulders, Bart te Boekhorst, Mandy Wijnen, Lianne Bijnevelt, Gardi J. Voortman, Henk Schierbeek, Lisha Huang, Femke de Groof, Andras Vermes, Chao Chen, Ying Huang, and Johannes B. van Goudoever, “Phenylalanine requirements of enterally fed term and preterm neonates,” American Journal Of Clinical Nutrition, vol. 101, no. 6, pp. 1155–1162, 2015. View at Publisher · View at Google Scholar
  • Regan L. Bailey, Anne C. Looker, Zhaohui Lu, Ruzong Fan, Heather A. Eicher-Miller, Tala H. Fakhouri, Jaime J. Gahche, Connie M. Weaver, and James L. Mills, “B-vitamin status and bone mineral density and risk of lumbar osteoporosis in older females in the United States,” American Journal Of Clinical Nutrition, vol. 102, no. 3, pp. 687–694, 2015. View at Publisher · View at Google Scholar
  • Alastair B. Ross, Mette Kristensen, Chris J. Seal, Paul Jacques, and Nicola M. McKeown, “Recommendations for reporting whole-grain intake in observational and intervention studies,” American Journal Of Clinical Nutrition, vol. 101, no. 5, pp. 903–907, 2015. View at Publisher · View at Google Scholar
  • Kirsty M. Turner, Jennifer B. Keogh, and Peter M. Clifton, “Red meat, dairy, and insulin sensitivity: a randomized crossover intervention study,” American Journal Of Clinical Nutrition, vol. 101, no. 6, pp. 1173–1179, 2015. View at Publisher · View at Google Scholar
  • Kristina M. Renault, Emma M. Carlsen, Kirsten Norgaard, Lisbeth Nilas, Ole Pryds, Niels J. Secher, Dina Cortes, Jens-Erik Beck Jensen, Sjurdur F. Olsen, and Thorhallur I. Halldorsson, “Intake of carbohydrates during pregnancy in obese women is associated with fat mass in the newborn offspring,” American Journal Of Clinical Nutrition, vol. 102, no. 6, pp. 1475–1481, 2015. View at Publisher · View at Google Scholar
  • Brianne E. McCabe, Ronald C. Plotnikoff, Deborah L. Dewar, Clare E. Collins, and David R. Lubans, “Social Cognitive Mediators of Dietary Behavior Change in Adolescent Girls,” American Journal of Health Behavior, vol. 39, no. 1, pp. 51–61, 2015. View at Publisher · View at Google Scholar
  • Elizabeth A. Streeter, Erica C. Squires, William R. Leonard, Larissa A. Tarskaia, Tatiana M. Klimova, Valentina I. Fedorova, Marina E. Baltakhinova, Vadim G. Krivoshapkin, and J. Josh Snodgrass, “Adiponectin, hemoglobin, and cardiovascular risk in an indigenous siberian population,” American Journal of Human Biology, 2015. View at Publisher · View at Google Scholar
  • Priya Balasubramanian, Pratibha A. Varde, Simon Labib Abdallah, Sonia M. Najjar, P. S. MohanKumar, and Sheba M. J. MohanKumar, “Differential effects of prenatal stress on metabolic programming in diet-induced obese and dietary-resistant rats,” American Journal Of Physiology-Endocrinology And Metabolism, vol. 309, no. 6, pp. E582–E588, 2015. View at Publisher · View at Google Scholar
  • Sharon Janssens, Richard A. M. Jonkers, Albert K. Groen, Klaas Nicolay, Luc J. C. van Loon, and Jeanine J. Prompers, “Effects of acute exercise on lipid content and dietary lipid uptake in liver and skeletal muscle of lean and diabetic rats,” American Journal Of Physiology-Endocrinology And Metabolism, vol. 309, no. 10, pp. E874–E883, 2015. View at Publisher · View at Google Scholar
  • Matthew R. DiStasi, Julie A. Mund, H. Glenn Bohlen, Steven J. Miller, David A. Ingram, Michael C. Dalsing, and Joseph L. Unthank, “Impaired compensation to femoral artery ligation in diet-induced obese mice is primarily mediated via suppression of collateral growth by Nox2 and p47,” American Journal Of Physiology-Heart And Circulatory Physiology, vol. 309, no. 7, pp. H1207–H1217, 2015. View at Publisher · View at Google Scholar
  • Elizabeth F. Lopez, Janusz H. Kabarowski, Kevin A. Ingle, Vasundhara Kain, Stephen Barnes, David K. Crossman, Merry L. Lindsey, and Ganesh V. Halade, “Obesity superimposed on aging magnifies inflammation and delays the resolving response after myocardial infarction,” American Journal Of Physiology-Heart And Circulatory Physiology, vol. 308, no. 4, pp. H269–H280, 2015. View at Publisher · View at Google Scholar
  • Susana P. Pereira, Paulo J. Oliveira, Ludgero C. Tavares, Antonio J. Moreno, Laura A. Cox, Peter W. Nathanielsz, and Mark J. Nijland, “Effects of moderate global maternal nutrient reduction on fetal baboon renal mitochondrial gene expression at 0.9 gestation,” American Journal Of Physiology-Renal Physiology, vol. 308, no. 11, pp. F1217–F1228, 2015. View at Publisher · View at Google Scholar
  • Ann Bullock, “Getting to the Roots: Early Life Intervention and Adult Health,” American Journal Of Psychiatry, vol. 172, no. 2, pp. 108–110, 2015. View at Publisher · View at Google Scholar
  • Molly Fox, Sonja Entringer, Claudia Buss, Jessica DeHaene, and Pathik D. Wadhwa, “Intergenerational Transmission of the Effects of Acculturation on Health in Hispanic Americans: A Fetal Programming Perspective,” American Journal of Public Health, pp. e1–e15, 2015. View at Publisher · View at Google Scholar
  • Xi He, Yehui Duan, Kang Yao, Fengna Li, Yongqing Hou, Guoyao Wu, and Yulong Yin, “β-Hydroxy-β-methylbutyrate, mitochondrial biogenesis, and skeletal muscle health,” Amino Acids, 2015. View at Publisher · View at Google Scholar
  • Hiroyuki Kato, Hiromi Suzuki, Masako Mimura, Yoshiko Inoue, Mayu Sugita, Katsuya Suzuki, and Hisamine Kobayashi, “Leucine-enriched essential amino acids attenuate muscle soreness and improve muscle protein synthesis after eccentric contractions in rats,” Amino Acids, 2015. View at Publisher · View at Google Scholar
  • Yehui Duan, Fengna Li, Yinghui Li, Yulong Tang, Xiangfeng Kong, Zemeng Feng, Tracy G. Anthony, Malcolm Watford, Yongqing Hou, Guoyao Wu, and Yulong Yin, “The role of leucine and its metabolites in protein and energy metabolism,” Amino Acids, 2015. View at Publisher · View at Google Scholar
  • Nicholas P. Gannon, and Roger A. Vaughan, “Leucine-induced anabolic-catabolism: two sides of the same coin,” Amino Acids, 2015. View at Publisher · View at Google Scholar
  • M. M. Kamal, M. Van Eetvelde, H. Bogaert, M. Hostens, L. Vandaele, M. Shamsuddin, and G. Opsomer, “Environmental factors and dam characteristics associated with insulin sensitivity and insulin secretion in newborn Holstein calves,” Animal, vol. 9, no. 9, pp. 1490–1499, 2015. View at Publisher · View at Google Scholar
  • Cara L. Eckhardt, Heather Eng, John L. Dills, and Katherine L. Wisner, “The prevalence of rapid weight gain in infancy differs by the growth reference and age interval used for evaluation,” Annals of Human Biology, pp. 1–6, 2015. View at Publisher · View at Google Scholar
  • Ethan M. Balk, Amy Earley, Gowri Raman, Esther A. Avendano, Anastassios G. Pittas, and Patrick L. Remington, “Combined Diet and Physical Activity Promotion Programs to Prevent Type 2 Diabetes Among Persons at Increased Risk: A Systematic Review for the Communi,” Annals Of Internal Medicine, vol. 163, no. 6, pp. 437–+, 2015. View at Publisher · View at Google Scholar
  • Josune Olza, Concepcion M. Aguilera, Mercedes Gil-Campos, Rosaura Leis, Gloria Bueno, Miguel Valle, Ramon Canete, Rafael Tojo, Luis A. Moreno, and Angel Gil, “A Continuous Metabolic Syndrome Score Is Associated with Specific Biomarkers of Inflammation and CVD Risk in Prepubertal Children,” Annals Of Nutrition And Metabolism, vol. 66, no. 2-3, pp. 72–79, 2015. View at Publisher · View at Google Scholar
  • Keiko Shinozaki, Masayuki Okuda, Satoshi Sasaki, Lchiro Kunitsugu, and Mayumi Shigeta, “Dietary Fiber Consumption Decreases the Risks of Overweight and Hypercholesterolemia in Japanese Children,” Annals Of Nutrition And Metabolism, vol. 67, no. 1, pp. 58–64, 2015. View at Publisher · View at Google Scholar
  • Deborah J. Bowen, Wendy E. Barrington, and Shirley A.A. Beresford, “Identifying the Effects of Environmental and Policy Change Interventions on Healthy Eating,” Annual Review of Public Health, vol. 36, no. 1, pp. 289–306, 2015. View at Publisher · View at Google Scholar
  • Agnès Marsset-Baglieri, Gilles Fromentin, Françoise Nau, Gheorghe Airinei, Julien Piedcoq, Didier Rémond, Pierre Barbillon, Robert Benamouzig, Daniel Tomé, and Claire Gaudichon, “The satiating effects of eggs or cottage cheese are similar in healthy subjects despite differences in postprandial kinetics,” Appetite, vol. 90, pp. 136–143, 2015. View at Publisher · View at Google Scholar
  • Cristiana Pavlidis, George P. Patrinos, and Theodora Katsila, “Nutrigenomics: A controversy,” Applied & Translational Genomics, 2015. View at Publisher · View at Google Scholar
  • Robert Jeffers, Robert Shave, Emma Ross, Emma J. Stevenson, and Stuart Goodall, “The effect of a carbohydrate mouth-rinse on neuromuscular fatigue following cycling exercise,” Applied Physiology, Nutrition, and Metabolism, pp. 1–8, 2015. View at Publisher · View at Google Scholar