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Citations to this Journal [1,051 citations: 101–200 of 1,036 articles]

Articles published in Journal of Nutrition and Metabolism have been cited 1,051 times. The following is a list of the 1,036 articles that have cited the articles published in Journal of Nutrition and Metabolism.

  • Mirko Tantimonaco, Roberta Ceci, Stefania Sabatini, Maria Valeria Catani, Antonello Rossi, Valeria Gasperi, and Mauro Maccarrone, “Physical activity and the endocannabinoid system: an overview,” Cellular and Molecular Life Sciences, 2014. View at Publisher · View at Google Scholar
  • Lukasz Kaska, Adriana Mika, Piotr Stepnowski, Monika Proczko, Krzysztof Ratnicki-Sklucki, Tomasz Sledzinski, Elzbieta Goyke, and Julian Swierczynski, “The Relationship Between Specific Fatty Acids of Serum Lipids and Serum High Sensitivity C- Reactive Protein Levels in Morbidly Obese Women,” Cellular Physiology and Biochemistry, vol. 34, no. 4, pp. 1101–1108, 2014. View at Publisher · View at Google Scholar
  • Jessica A. Alvarez, Ritam Chowdhury, Dean P. Jones, Greg S. Martin, Kenneth L. Brigham, José N. Binongo, Thomas R. Ziegler, and Vin Tangpricha, “Vitamin D status is independently associated with plasma glutathione and cysteine thiol/disulphide redox status in adults,” Clinical Endocrinology, 2014. View at Publisher · View at Google Scholar
  • Mitra Hariri, Reza Ghiasvand, Afshin Shiranian, Gholamreza Askari, Bijan Iraj, and Amin Salehi-Abargouei, “Does omega-3 fatty acids supplementation affect circulating leptin levels? A systematic review and meta-analysis on randomized controlled clinical trials,” Clinical Endocrinology, 2014. View at Publisher · View at Google Scholar
  • Lynae J. Hanks, Krista Casazza, Ambika P. Ashraf, Stephenie Wallace, and Orlando M. Gutiérrez, “Fibroblast growth factor-21, body composition, and insulin resistance in pre-pubertal and early pubertal males and females,” Clinical Endocrinology, 2014. View at Publisher · View at Google Scholar
  • Caroline K. Kramer, Jill K. Hamilton, Chang Ye, Anthony J. Hanley, Philip W. Connelly, Mathew Sermer, Bernard Zinman, and Ravi Retnakaran, “Antepartum determinants of rapid early-life weight gain in term infants born to women with and without gestational diabetes,” Clinical Endocrinology, 2014. View at Publisher · View at Google Scholar
  • Viktor Oskarsson, Omid Sadr-Azodi, Nicola Orsini, Ake Andren-Sandberg, and Alicja Wolk, “High Dietary Glycemic Load Increases the Risk of Non-Gallstone-Related Acute Pancreatitis: A Prospective Cohort Study,” Clinical Gastroenterology and Hepatology, vol. 12, no. 4, pp. 676–682, 2014. View at Publisher · View at Google Scholar
  • Rima Obeid, Berthold Koletzko, and Klaus Pietrzik, “Critical evaluation of lowering the recommended dietary intake of folate,” Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • Sarah D. de Ferranti, Carly E. Milliren, Erica R. Denhoff, Sarah K. Steltz, Elif Seda Selamet Tierney, Henry A. Feldman, and Stavroula K. Osganian, “Using High-Dose Omega-3 Fatty Acid Supplements to Lower Triglyceride Levels in 10-to 19-Year-Olds,” Clinical Pediatrics, vol. 53, no. 5, pp. 428–438, 2014. View at Publisher · View at Google Scholar
  • Marie Clare Grant, Hugh Watson, and Julien S. Baker, “Assessment of the upper body contribution to multiple-sprint cycling in men and women,” Clinical Physiology and Functional Imaging, 2014. View at Publisher · View at Google Scholar
  • Fatima Ezzahra Abourazzak, Samia Mansouri, Adil Najdi, Latifa Tahiri, Chakib Nejjari, and Taoufik Harzy, “Prevalence of metabolic syndrome in patients with rheumatoid arthritis in Morocco: a cross-sectional study of 179 cases,” Clinical Rheumatology, 2014. View at Publisher · View at Google Scholar
  • Lynn H. Gerber, Ali Weinstein, and Lisa Pawloski, “Role of Exercise in Optimizing the Functional Status of Patients with Nonalcoholic Fatty Liver Disease,” Clinics in Liver Disease, vol. 18, no. 1, pp. 113–+, 2014. View at Publisher · View at Google Scholar
  • Anna Iwaniak, Piotr Minkiewicz, and Malgorzata Darewicz, “Food-Originating ACE Inhibitors, Including Antihypertensive Peptides, as Preventive Food Components in Blood Pressure Reduction,” Comprehensive Reviews in Food Science and Food Safety, vol. 13, no. 2, pp. 114–134, 2014. View at Publisher · View at Google Scholar
  • Guanghong Jia, Annayya R. Aroor, Adam T. Whaley-Connell, and James R. Sowers, “Fructose and Uric Acid: Is There a Role in Endothelial Function?,” Current Hypertension Reports, vol. 16, no. 6, 2014. View at Publisher · View at Google Scholar
  • Stephanie P. B. Caligiuri, Andrea L. Edel, Michel Aliani, and Grant N. Pierce, “Flaxseed for Hypertension: Implications for Blood Pressure Regulation,” Current Hypertension Reports, vol. 16, no. 12, 2014. View at Publisher · View at Google Scholar
  • Marilyn C. Cornelis, “Gene-Diet Interactions in Type 2 Diabetes,” Current Nutrition Reports, 2014. View at Publisher · View at Google Scholar
  • Ola Lasekan, “Exotic berries as a functional food,” Current Opinion in Clinical Nutrition and Metabolic Care, vol. 17, no. 6, pp. 589–595, 2014. View at Publisher · View at Google Scholar
  • Karoline von Websky, Christoph Reichetzeder, and Berthold Hocher, “Physiology and pathophysiology of incretins in the kidney,” Current Opinion in Nephrology and Hypertension, vol. 23, no. 1, pp. 54–60, 2014. View at Publisher · View at Google Scholar
  • Hartmut Glossmann, and Norbert Reider, “A marriage of two “Methusalem” drugs for the treatment of psoriasis?,” Dermato-Endocrinology, vol. 5, no. 2, pp. 252–263, 2014. View at Publisher · View at Google Scholar
  • Theofani A Bania, Nicholas F Taylor, Richard J Baker, H Kerr Graham, Leila Karimi, and Karen J Dodd, “Gross motor function is an important predictor of daily physical activity in young people with bilateral spastic cerebral palsy,” Developmental Medicine & Child Neurology, 2014. View at Publisher · View at Google Scholar
  • Sergej Pirkmajer, Sameer S. Kulkarni, Robby Z. Tom, Fiona A. Ross, Simon A. Hawley, D. Grahame Hardie, Juleen R. Zierath, and Alexander V. Chibalin, “Methotrexate Promotes Glucose Uptake and Lipid Oxidation in Skeletal Muscle via AMPK Activation,” Diabetes, vol. 64, no. 2, pp. 360–369, 2014. View at Publisher · View at Google Scholar
  • James M. Dominguez, Mark A. Yorek, and Maria B. Grant, “Combination Therapies Prevent the Neuropathic, Proinflammatory Characteristics of Bone Marrow in Streptozotocin-Induced Diabetic Rats,” Diabetes, vol. 64, no. 2, pp. 643–653, 2014. View at Publisher · View at Google Scholar
  • H. Yilmaz, B. Ucan, M. Sayki, I. Unsal, M. Sahin, M. Ozbek, and T. Delibasi, “Usefulness of the neutrophil-to-lymphocyte ratio to prediction of type 2 diabetes mellitus in morbid obesity,” Diabetes & Metabolic Syndrome: Clinical Research & Reviews, 2014. View at Publisher · View at Google Scholar
  • Lin Mu, Aaron J. Cohen, and Kenneth J. Mukamal, “Resistance and Aerobic Exercise Among Adults With Diabetes in the US,” Diabetes Care, vol. 37, no. 8, pp. E175–E176, 2014. View at Publisher · View at Google Scholar
  • Luciana Vercoza Viana, Jorge Luiz Gross, and Mirela Jobim Azevedo, “Dietary Intervention in Patients With Gestational Diabetes Mellitus: A Systematic Review and Meta-analysis of Randomized Clinical Trials on Maternal and Newborn Outcomes,” Diabetes Care, vol. 37, no. 12, pp. 3345–3355, 2014. View at Publisher · View at Google Scholar
  • Mohamad Hafizi Abu Bakar, Cheng Kian Kai, Wan Najihah Wan Hassan, Mohamad Roji Sarmidi, Harisun Yaakob, and Hasniza Zaman Huri, “Mitochondrial dysfunction as a central event for mechanisms underlying insulin resistance: the roles of long chain fatty acids,” Diabetes/Metabolism Research and Reviews, 2014. View at Publisher · View at Google Scholar
  • Francesco Fallucca, Sara Fallucca, and Mario Pianesi, “The effects of the MA-PI 2 macrobiotic diet in the treatment of type 2 diabetes and diet-induced metabolic acidosis,” Diabetes/Metabolism Research and Reviews, vol. 30, no. 8, pp. 659–660, 2014. View at Publisher · View at Google Scholar
  • J. E. Löfvenborg, T. Andersson, P.-O. Carlsson, M. Dorkhan, L. Groop, M. Martinell, B. Rasouli, P. Storm, T. Tuomi, and S. Carlsson, “Coffee consumption and the risk of latent autoimmune diabetes in adults-results from a Swedish case-control study,” Diabetic Medicine, 2014. View at Publisher · View at Google Scholar
  • Shilpa N. Bhupathiraju, An Pan, JoAnn E. Manson, Walter C. Willett, Rob M. van Dam, and Frank B. Hu, “Changes in coffee intake and subsequent risk of type 2 diabetes: three large cohorts of US men and women,” Diabetologia, 2014. View at Publisher · View at Google Scholar
  • Michelle Orme, Peter Fenici, Isabelle Duprat Lomon, Gail Wygant, Rebecca Townsend, and Marina Roudaut, “A systematic review and mixed-treatment comparison of dapagliflozin with existing anti-diabetes treatments for those with type 2 diabetes mellitus inadequately controlled by sulfonylurea monotherapy,” Diabetology & Metabolic Syndrome, vol. 6, 2014. View at Publisher · View at Google Scholar
  • Kanjana Suriyaprom, Rungsunn Tungtrongchitr, and Kittisak Thawnasom, “Measurement of the levels of leptin, BDNF associated with polymorphisms LEP G2548A, LEPR Gln223Arg and BDNF Val66Met in Thai with metabolic syndrome,” Diabetology & Metabolic Syndrome, vol. 6, 2014. View at Publisher · View at Google Scholar
  • Svenja Sydor, Ali Canbay, and Lars P. Bechmann, “Identifying Soluble Mediators of Nuclear Receptor and Insulin Signaling May Enhance Noninvasive Diagnosis of Fibrosis in Fatty Liver Disease,” Digestion, vol. 90, no. 1, pp. 33–34, 2014. View at Publisher · View at Google Scholar
  • Amedeo Lonardo, Stefano Ballestri, Giulio Marchesini, Paul Angulo, and Paola Loria, “Nonalcoholic fatty liver disease: A precursor of the metabolic syndrome,” Digestive and Liver Disease, 2014. View at Publisher · View at Google Scholar
  • A. Achalandabaso, G. Plaza-Manzano, R. Lomas-Vega, A. Martínez-Amat, M. V. Camacho, M. Gassó, F. Hita-Contreras, and F. Molina, “Tissue Damage Markers after a Spinal Manipulation in Healthy Subjects: A Preliminary Report of a Randomized Controlled Trial,” Disease Markers, vol. 2014, pp. 1–7, 2014. View at Publisher · View at Google Scholar
  • Annelies C. Ham, Anke W. Enneman, Suzanne C. van Dijk, Sadaf Oliai Araghi, Karin M. A. Swart, Evelien Sohl, Janneke P. van Wijngaarden, Nikita L. van der Zwaluw, Elske M. Brouwer-Brolsma, Rosalie A. M. Dhonukshe-Rutten, Natasja M. van Schoor, Tischa J. M. van der Cammen, M. Carola Zillikens, Robert de Jonge, Paul Lips, Lisette C. P. G. M. de Groot, Joyce B. J. van Meurs, André G. Uitterlinden, Renger F. Witkamp, Bruno H. C. Stricker, and Nathalie van der Velde, “Associations Between Medication Use and Homocysteine Levels in an Older Population, and Potential Mediation by Vitamin B12 and Folate: Data from the B-PROOF Study,” Drugs & Aging, 2014. View at Publisher · View at Google Scholar
  • Heather Morris, Helen Skouteris, Susan Edwards, and Leonie Rutherford, “Obesity prevention interventions in early childhood education and care settings with parental involvement: a systematic review,” Early Child Development and Care, pp. 1–31, 2014. View at Publisher · View at Google Scholar
  • Luca Foppiani, Christian Cascio, Valeria Pinto, and Giuliano Lo Pinto, “End-stage anorexia nervosa in a young man: multifaceted metabolic, endocrine and infectious derangements managed in an internal medicine setting,” Eating and Weight Disorders-Studies on Anorexia Bulimia and Obesity, vol. 19, no. 4, pp. 525–530, 2014. View at Publisher · View at Google Scholar
  • Vincenzo Calvanese, Lydia K. Lee, and Hanna K. A. Mikkola, “Sex hormone drives blood stem cell reproduction,” Embo Journal, vol. 33, no. 6, pp. 534–535, 2014. View at Publisher · View at Google Scholar
  • A. S. Al Dhaheri, A. K. Al Ma'awali, L. C. Laleye, and S. A. Washi, “Nutritional knowledge of Emirati traditional foods and body image perceptions among UAE University students,” Emirates Journal of Food and Agriculture, vol. 26, no. 10, pp. 853–860, 2014. View at Publisher · View at Google Scholar
  • Karin Zibar, Kristina Blaslov, Tomislav Bulum, Jadranka Knežević Ćuća, and Lea Smirčić-Duvnjak, “Basal and postprandial change in serum fibroblast growth factor-21 concentration in type 1 diabetic mellitus and in healthy controls,” Endocrine, 2014. View at Publisher · View at Google Scholar
  • J. De Toro-Martin, E. Fernandez-Millan, E. Lizarraga-Mollinedo, E. Lopez-Oliva, P. Serradas, F. Escriva, and C. Alvarez, “Predominant Role of GIP in the Development of a Metabolic Syndrome-like Phenotype in Female Wistar Rats Submitted to Forced Catch-up Growth,” Endocrinology, vol. 155, no. 10, pp. 3769–3780, 2014. View at Publisher · View at Google Scholar
  • Andre-Anne Hudon Thibeault, Kathy Deroy, Cathy Vaillancourt, and J. Thomas Sanderson, “A Unique Co-culture Model for Fundamental and Applied Studies of Human Fetoplacental Steroidogenesis and Interference by Environmental Chemicals,” Environmental Health Perspectives, vol. 122, no. 4, pp. 371–377, 2014. View at Publisher · View at Google Scholar
  • Gracia María Martín-Núñez, Elehazara Rubio-Martín, Rebeca Cabrera-Mulero, Gemma Rojo-Martínez, Gabriel Olveira, Sergio Valdés, Federico Soriguer, Luis Castaño, and Sonsoles Morcillo, “Type 2 diabetes mellitus in relation to global LINE-1 DNA methylation in peripheral blood: A cohort study,” Epigenetics, pp. 00–00, 2014. View at Publisher · View at Google Scholar
  • Sharon Gam, Mark Tan, Kym J. Guelfi, and Paul A. Fournier, “Mouth rinsing with a bitter solution without ingestion does not improve sprint cycling performance,” European Journal of Applied Physiology, 2014. View at Publisher · View at Google Scholar
  • Judit Cubedo, Teresa Padró, Juan Cinca, Pedro Mata, Rodrigo Alonso, and Lina Badimon, “Retinol-binding protein 4 levels and susceptibility to ischaemic events in men,” European Journal of Clinical Investigation, 2014. View at Publisher · View at Google Scholar
  • Lorenzo A. Calò, Giuseppe Maiolino, Elisa Pagnin, Ugo Vertolli, and Paul A. Davis, “Increased RBP4 in a human model of activated anti-atherosclerotic and antiremodelling defences,” European Journal of Clinical Investigation, vol. 44, no. 6, pp. 567–572, 2014. View at Publisher · View at Google Scholar
  • O Y Addo, and J H Himes, “Are field measures of adiposity sufficient to establish fatness-related linkages with metabolic outcomes in adolescents?,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • Z Asemi, M Samimi, Z Tabassi, and A Esmaillzadeh, “The effect of DASH diet on pregnancy outcomes in gestational diabetes: a randomized controlled clinical trial,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • O K Magnusdottir, R Landberg, I Gunnarsdottir, L Cloetens, B Åkesson, M Landin-Olsson, F Rosqvist, D Iggman, U Schwab, K-H Herzig, M J Savolainen, L Brader, K Hermansen, M Kolehmainen, K Poutanen, M Uusitupa, I Thorsdottir, and U Risérus, “Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • N. Sokolovic, S. Selvam, K. Srinivasan, P. Thankachan, A. V. Kurpad, and T. Thomas, “Catch-up growth does not associate with cognitive development in Indian school-age children,” European Journal of Clinical Nutrition, vol. 68, no. 1, pp. 14–18, 2014. View at Publisher · View at Google Scholar
  • O Androutsos, G Moschonis, C Mavrogianni, E Roma-Giannikou, G P Chrousos, C Kanaka-Gantenbein, and Y Manios, “Identification of lifestyle patterns, including sleep deprivation, associated with insulin resistance in children: the Healthy Growth Study,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • H J Wang, Z H Wang, J G Zhang, W W Du, C Su, J Zhang, F Y Zhai, and B Zhang, “Trends in dietary fiber intake in Chinese aged 45 years and above, 1991–2011,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • H-Y Su, H-C Lee, W-Y Cheng, and S-Y Huang, “A calorie-restriction diet supplemented with fish oil and high-protein powder is associated with reduced severity of metabolic syndrome in obese women,” European Journal of Clinical Nutrition, 2014. View at Publisher · View at Google Scholar
  • Bhumika D. Patel, and Manjunath D. Ghate, “Recent Approaches to Medicinal Chemistry and Therapeutic Potential of Dipeptidyl Peptidase-4 (DPP-4) Inhibitors,” European Journal of Medicinal Chemistry, 2014. View at Publisher · View at Google Scholar
  • Pankaj Prabhakar, K. H. Reeta, S. K. Maulik, A. K. Dinda, and Y. K. Gupta, “Protective effect of thymoquinone against high-fructose diet-induced metabolic syndrome in rats,” European Journal of Nutrition, 2014. View at Publisher · View at Google Scholar
  • Ngoc Minh Pham, Akiko Nanri, Kazuki Yasuda, Kayo Kurotani, Keisuke Kuwahara, Shamima Akter, Masao Sato, Hitomi Hayabuchi, and Tetsuya Mizoue, “Habitual consumption of coffee and green tea in relation to serum adipokines: a cross-sectional study,” European Journal of Nutrition, 2014. View at Publisher · View at Google Scholar
  • Kerstin Kempf, Hubert Kolb, Babette Gärtner, Gerhard Bytof, Herbert Stiebitz, Ingo Lantz, Roman Lang, Thomas Hofmann, and Stephan Martin, “Cardiometabolic effects of two coffee blends differing in content for major constituents in overweight adults: a randomized controlled trial,” European Journal of Nutrition, 2014. View at Publisher · View at Google Scholar
  • Dipankar Biswas, Md. Main Uddin, Lili L. Dizdarevic, Aud Jørgensen, and Asim K. Duttaroy, “Inhibition of angiotensin-converting enzyme by aqueous extract of tomato,” European Journal of Nutrition, 2014. View at Publisher · View at Google Scholar
  • Ahmet Sahbaz, Hatice Isik, Oner Aynioglu, Kemal Gungorduk, and Banu Dogan Gun, “Effect of Intraabdominal Administration of Allium sativum (Garlic) Oil on Postoperative Peritoneal Adhesion,” European Journal of Obstetrics & Gynecology and Reproductive Biology, 2014. View at Publisher · View at Google Scholar
  • Andreas Froberg, and Anders Raustorp, “Objectively measured sedentary behaviour and cardio-metabolic risk in youth: a review of evidence,” European Journal of Pediatrics, vol. 173, no. 7, pp. 845–860, 2014. View at Publisher · View at Google Scholar
  • Robert B Jones, Steven P Vickers, Sharon C Cheetham, Katie R Headland, Michael Mark, and Thomas Klein, “Effect Of Linagliptin, Alone And In Combination With Voglibose Or Exendin-4, On Glucose Control In Male Zdf Rats,” European Journal of Pharmacology, 2014. View at Publisher · View at Google Scholar
  • Muhammad Tauseef Sultan, Masood Sadiq Butt, Roselina Karim, M. Zia-Ul-Haq, Rizwana Batool, Shakeel Ahmad, Luigi Aliberti, and Vincenzo De Feo, “Nigella sativa Fixed and Essential Oil Supplementation Modulates Hyperglycemia and Allied Complications in Streptozotocin-Induced Diabetes Mellitus,” Evidence-Based Complementary and Alternative Medicine, vol. 2014, pp. 1–8, 2014. View at Publisher · View at Google Scholar
  • Xing Xu, Gaihong Wang, Tingting Zhou, Lili Chen, Jing Chen, and Xu Shen, “Novel approaches to drug discovery for the treatment of type 2 diabetes,” Expert Opinion on Drug Discovery, pp. 1–12, 2014. View at Publisher · View at Google Scholar
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  • Cristina Sánchez-González, Lorenzo Rivas-García, Carlos López-Chaves, Alba Rodríguez-Nogales, Francesca Algieri, Julio Gálvez, Jorge Gómez-Aracena, Laura Vera-Ramírez, Maria Montes-Bayon, Alfredo Sanz-Medel, and Juan Llopis, “Exposure to bis(maltolato)oxovanadium(IV) increases levels of hepcidin mRNA and impairs the homeostasis of iron but not that of manganese,” Food and Chemical Toxicology, 2014. View at Publisher · View at Google Scholar
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