- About this Journal
- Abstracting and Indexing
- Aims and Scope
- Article Processing Charges
- Articles in Press
- Author Guidelines
- Bibliographic Information
- Citations to this Journal
- Contact Information
- Editorial Board
- Editorial Workflow
- Free eTOC Alerts
- Publication Ethics
- Reviewers Acknowledgment
- Submit a Manuscript
- Subscription Information
- Table of Contents
Journal of Nutrition and Metabolism
Volume 2012 (2012), Article ID 802924, 9 pages
Impact of Ramadan Intermittent Fasting on Oxidative Stress Measured by Urinary 15--Isoprostane
1Department of Clinical Nutrition, College of Applied Medical Sciences, University of Hail, P.O. Box 2440, Hail, Saudi Arabia
2Department of Nutrition, Faculty of Pharmacy and Medical Sciences, Petra University, P.O. Box 961343, Amman, Jordan
3Department of Clinical Pharmacy and Biopharmaceutics, Faculty of Pharmacy, The University of Jordan, P.O. Box 11942, Amman, Jordan
4Department of Medical Laboratory Sciences, Faculty of Allied Health Sciences, The Hashemite University, P.O. Box 591504, Zarqa, Jordan
Received 14 July 2012; Revised 5 September 2012; Accepted 23 September 2012
Academic Editor: Heiner Boeing
Copyright © 2012 Mo'ez Al-Islam Ezzat Faris et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
- P. Montuschi, P. J. Barnes, and L. J. Roberts, “Isoprostanes: markers and mediators of oxidative stress,” The FASEB Journal, vol. 18, no. 15, pp. 1791–1800, 2004.
- N. Sakano, D. H. Wang, N. Takahashi et al., “Oxidative stress biomarkers and lifestyles in Japanese healthy people,” Journal of Clinical Biochemistry and Nutrition, vol. 44, no. 2, pp. 185–195, 2009.
- J. D. Morrow and L. J. Roberts, “The isoprostanes: their role as an index of oxidant stress status in human pulmonary disease,” American Journal of Respiratory and Critical Care Medicine, vol. 166, no. 12, pp. S25–S30, 2002.
- C. L. Laffer, R. J. Bolterman, J. C. Romero, and F. Elijovich, “Effect of salt on isoprostanes in salt-sensitive essential hypertension,” Hypertension, vol. 47, no. 3, pp. 434–440, 2006.
- J. D. Morrow, K. E. Hill, R. F. Burk, T. M. Nammour, K. F. Badr, and L. J. Roberts, “A series of prostaglandin F2-like compounds are produced in vivo in humans by a non-cyclooxygenase, free radical-catalyzed mechanism,” Proceedings of the National Academy of Sciences of the United States of America, vol. 87, no. 23, pp. 9383–9387, 1990.
- J. D. Morrow, J. A. Awad, H. J. Boss, I. A. Blair, and L. J. Roberts, “Non-cyclooxygenase-derived prostanoids (F2-isoprostanes) are formed in situ on phospholipids,” Proceedings of the National Academy of Sciences of the United States of America, vol. 89, no. 22, pp. 10721–10725, 1992.
- J. D. Morrow and L. J. Roberts, “Quantification of noncyclooxygenase derived prostanoids as a marker of oxidative stress,” Free Radical Biology and Medicine, vol. 10, no. 3-4, pp. 195–200, 1991.
- J. D. Morrow, B. Frei, A. W. Longmire et al., “Increase in circulating products of lipid peroxidation (F2-isoprostanes) in smokers—smoking as a cause of oxidative damage,” The New England Journal of Medicine, vol. 332, no. 18, pp. 1198–1203, 1995.
- L. J. Roberts and J. D. Morrow, “Measurement of F2-isoprostanes as an index of oxidative stress in vivo,” Free Radical Biology and Medicine, vol. 28, no. 4, pp. 505–513, 2000.
- P. Rossner, M. D. Gammon, M. B. Terry et al., “Relationship between urinary 15--isoprostane and 8-oxodeoxyguanosine levels and breast cancer risk,” Cancer Epidemiology Biomarkers and Prevention, vol. 15, no. 4, pp. 639–644, 2006.
- B. Martin, M. P. Mattson, and S. Maudsley, “Caloric restriction and intermittent fasting: two potential diets for successful brain aging,” Ageing Research Reviews, vol. 5, no. 3, pp. 332–353, 2006.
- K. A. Varady and M. K. Hellerstein, “Alternate-day fasting and chronic disease prevention: a review of human and animal trials,” American Journal of Clinical Nutrition, vol. 86, no. 1, pp. 7–13, 2007.
- K. H. Lee, H. Bartsch, J. Nair et al., “Effect of short-term fasting on urinary excretion of primary lipid peroxidation products and on markers of oxidative DNA damage in healthy women,” Carcinogenesis, vol. 27, no. 7, pp. 1398–1403, 2006.
- F. B. Aksungar, A. Eren, S. Ure, O. Teskin, and G. Ates, “Effects of intermittent fasting on serum lipid levels, coagulation status and plasma homocysteine levels,” Annals of Nutrition and Metabolism, vol. 49, no. 2, pp. 77–82, 2005.
- J. El Ati, C. Beji, and J. Danguir, “Increased fat oxidation during Ramadan fasting in healthy women: an adaptative mechanism for body-weight maintenance,” American Journal of Clinical Nutrition, vol. 62, no. 2, pp. 302–307, 1995.
- W. H. Ibrahim, H. M. Habib, A. H. Jarrar, and S. A. Al Baz, “Effect of Ramadan fasting on markers of oxidative stress and serum biochemical markers of cellular damage in healthy subjects,” Annals of Nutrition and Metabolism, vol. 53, no. 3-4, pp. 175–181, 2009.
- M. Y. Lamri-Senhadji, B. El Kebir, J. Belleville, and M. Bouchenak, “Assessment of dietary consumption and time-course of changes in serum lipids and lipoproteins before, during and after Ramadan in young Algerian adults,” Singapore Medical Journal, vol. 50, no. 3, pp. 288–294, 2009.
- V. Ziaee, M. Razaei, Z. Ahmadinejad et al., “The changes of metabolic profile and weight during Ramadan fasting,” Singapore Medical Journal, vol. 47, no. 5, pp. 409–414, 2006.
- K. M. S. Mansi, “Study the effects of Ramadan fasting on the serum glucose and lipid profile among healthy Jordanian students,” American Journal of Applied Sciences, vol. 4, no. 8, pp. 565–569, 2007.
- H. M. Al-Hourani and M. F. Atoum, “Body composition, nutrient intake and physical activity patterns in young women during Ramadan,” Singapore Medical Journal, vol. 48, no. 10, pp. 906–910, 2007.
- J. Skrha, “Caloric restriction and oxidative stress,” in Oxidative Stress in Vertebrates and Invertebrates: Molecular Aspects of Cell Signaling, T. Farooqui and A. A. Farooqui, Eds., Wiley-BlackwellJohn Wiley & Sons, 1st edition, 2012.
- B. Hansel, P. Giral, E. Nobecourt et al., “Metabolic syndrome is associated with elevated oxidative stress and dysfunctional dense high-density lipoprotein particles displaying impaired antioxidative activity,” The Journal of Clinical Endocrinology and Metabolism, vol. 89, no. 10, pp. 4963–4971, 2004.
- P. Deurenberg, M. Deurenberg-Yap, and S. Guricci, “Asians are different from Caucasians and from each other in their body mass index/body fat per cent relationship,” Obesity Reviews, vol. 3, no. 3, pp. 141–146, 2002.
- J. F. Keaney, M. G. Larson, R. S. Vasan et al., “Obesity and systemic oxidative stress: clinical correlates of oxidative stress in the Framingham study,” Arteriosclerosis, Thrombosis, and Vascular Biology, vol. 23, no. 3, pp. 434–439, 2003.
- S. Devaraj, S. V. Hirany, R. F. Burk, and I. Jialal, “Divergence between LDL oxidative susceptibility and urinary F2-isoprostanes as measures of oxidative stress in type 2 diabetes,” Clinical Chemistry, vol. 47, no. 11, pp. 1974–1979, 2001.
- D. L. Fabiny and G. Ertingshausen, “Automated reaction-rate method for determination of serum creatinine with the CentrifiChem,” Clinical Chemistry, vol. 17, no. 8, pp. 696–700, 1971.
- M. H. Hallak and M. Z. A. Nomani, “Body weight loss and changes in blood lipid levels in normal men on hypocaloric diets during Ramadan fasting,” American Journal of Clinical Nutrition, vol. 48, no. 5, pp. 1197–1210, 1988.
- L. Dewanti, C. Watanabe, Sulistiawati, and R. Ohtsuka, “Unexpected changes in blood pressure and hematological parameters among fasting and nonfasting workers during Ramadan in Indonesia,” European Journal of Clinical Nutrition, vol. 60, no. 7, pp. 877–881, 2006.
- M. Maislos, N. Khamaysi, A. Assali, Y. Abou-Rabiah, I. Zvili, and S. Shany, “Marked increase in plasma high-density-lipoprotein cholesterol after prolonged fasting during Ramadan,” American Journal of Clinical Nutrition, vol. 57, no. 5, pp. 640–642, 1993.
- G. Frost and S. Pirani, “Meal frequency and nutritional intake during Ramadan: a pilot study,” Human Nutrition, vol. 41, no. 1, pp. 47–50, 1987.
- A. Yucel, B. Degirmenci, M. Acar, R. Albayrak, and A. Haktanir, “The effect of fasting month of Ramadan on the abdominal fat distribution: assessment by computed tomography,” Tohoku Journal of Experimental Medicine, vol. 204, no. 3, pp. 179–187, 2004.
- W. G. Abbott, B. V. Howard, L. Christin, et al., “Short-term energy balance: relationship with protein, carbohydrate, and fat balances,” American Journal of Physiology-Endocrinology, vol. 1, no. 255, pp. E332–E337, 1988.
- H. M. Al Hourani, M. F. Atoum, S. kel, et al., “Effects of Ramadan fasting on some hematological and biochemical parameters,” Jordan Journal of Biological Sciences, vol. 2, no. 3, pp. 103–108, 2009.
- M. A. I. E. Faris, S. Kacimi, R. Al-Kurd, et al., “Intermittent fasting during Ramadan attenuates proinflammatory cytokines and immune cells in healthy subjects,” Nutrition Research. In press.
- A. Adlouni, N. Ghalim, A. Benslimane, J. M. Lecerf, and R. Saïle, “Fasting during Ramadan induces a marked increase in high-density lipoprotein cholesterol and decrease in low-density lipoprotein cholesterol,” Annals of Nutrition and Metabolism, vol. 41, no. 4, pp. 242–249, 1997.
- A. Barkia, K. Mohamed, M. Smaoui, et al., “Change of diet, plasma lipids, lipoproteins, and fatty acids during Ramadan: a controversial association of the considered Ramadan model with atherosclerosis risk,” Journal of Health, Population and Nutrition, vol. 29, no. 5, pp. 486–493, 2011.
- D. Il'yasova, J. D. Morrow, and L. E. Wagenknecht, “Urinary F2-isoprostanes are not associated with increased risk of type 2 diabetes,” Obesity Research, vol. 13, no. 9, pp. 1638–1644, 2005.
- T. Ide, H. Tsutsui, N. Ohashi et al., “Greater oxidative stress in healthy young men compared with premenopausal women,” Arteriosclerosis, Thrombosis, and Vascular Biology, vol. 22, no. 3, pp. 438–442, 2002.
- G. Block, M. Dietrich, E. P. Norkus et al., “Factors associated with oxidative stress in human populations,” American Journal of Epidemiology, vol. 156, no. 3, pp. 274–285, 2002.
- A. W. Taylor, R. S. Bruno, and M. G. Traber, “Women and smokers have elevated urinary F2-isoprostane metabolites: a novel extraction and LC-MS methodology,” Lipids, vol. 43, no. 10, pp. 925–936, 2008.
- M. I. Frisard, A. Broussard, S. S. Davies et al., “Aging, resting metabolic rate, and oxidative damage: results from the Louisiana healthy aging study,” Journals of Gerontology A, vol. 62, no. 7, pp. 752–759, 2007.
- M. Dietrich, G. Block, M. Hudes et al., “Antioxidant supplementation decreases lipid peroxidation biomarker F2-isoprostanes in plasma of smokers,” Cancer Epidemiology Biomarkers and Prevention, vol. 11, no. 1, pp. 7–13, 2002.
- H. Urakawa, A. Katsuki, Y. Sumida et al., “Oxidative stress is associated with adiposity and insulin resistance in men,” The Journal of Clinical Endocrinology and Metabolism, vol. 88, no. 10, pp. 4673–4676, 2003.
- C. Couillard, G. Ruel, W. R. Archer et al., “Circulating levels of oxidative stress markers and endothelial adhesion molecules in men with abdominal obesity,” The Journal of Clinical Endocrinology and Metabolism, vol. 90, no. 12, pp. 6454–6459, 2005.
- K. Al-Menabbawy, M. Sallam, S. Taha, H. Mottawie, and A. Ibrahiem, “Obesity, sedentary lifestyle and oxidative stress among young adolescent,” Journal of Medical Sciences, vol. 6, no. 6, pp. 956–961, 2006.
- G. Davì, M. T. Guagnano, G. Ciabattoni et al., “Platelet activation in obese women: role of inflammation and oxidant stress,” The Journal of the American Medical Association, vol. 288, no. 16, pp. 2008–2014, 2002.
- C. Weyer, R. E. Pratley, A. D. Salbe, C. Bogardus, E. Ravussin, and P. A. Tataranni, “Energy expenditure, fat oxidation, and body weight regulation: a study of metabolic adaptation to long-term weight change,” The Journal of Clinical Endocrinology and Metabolism, vol. 85, no. 3, pp. 1087–1094, 2000.
- A. R. Frisancho, “Reduced rate of fat oxidation: a metabolic pathway to obesity in the developing nations,” American Journal of Human Biology, vol. 15, no. 4, pp. 522–532, 2003.
- S. K. Powers and M. J. Jackson, “Exercise-induced oxidative stress: cellular mechanisms and impact on muscle force production,” Physiological Reviews, vol. 88, no. 4, pp. 1243–1276, 2008.
- Y. Schutz, A. Tremblay, R. L. Weinsier, and K. M. Nelson, “Role of fat oxidation in the long-term stabilization of body weight in obese women,” American Journal of Clinical Nutrition, vol. 55, no. 3, pp. 670–674, 1992.
- J. B. Johnson, W. Summer, R. G. Cutler et al., “Alternate day calorie restriction improves clinical findings and reduces markers of oxidative stress and inflammation in overweight adults with moderate asthma,” Free Radical Biology and Medicine, vol. 42, no. 5, pp. 665–674, 2007.