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Journal of Obesity
Volume 2013 (2013), Article ID 525161, 10 pages
http://dx.doi.org/10.1155/2013/525161
Research Article

Diet Quality, Measured by Fruit and Vegetable Intake, Predicts Weight Change in Young Women

1Priority Research Centre in Physical Activity and Nutrition, University of Newcastle, Newcastle, NSW 2308, Australia
2School of Health Sciences, University of Newcastle, Newcastle, NSW 2308, Australia
3Faculty of Nutrition and Health Science, King Abdul-Aziz University, Jeddah, MK 80200, Saudi Arabia
4Faculty of Health, University of Technology Sydney, Sydney, NSW 2007, Australia

Received 14 December 2012; Revised 18 June 2013; Accepted 11 July 2013

Academic Editor: Sarah McNaughton

Copyright © 2013 Haya M. Aljadani et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Haya M. Aljadani, Amanda Patterson, David Sibbritt, Melinda J. Hutchesson, Megan E. Jensen, and Clare E. Collins, “Diet Quality, Measured by Fruit and Vegetable Intake, Predicts Weight Change in Young Women,” Journal of Obesity, vol. 2013, Article ID 525161, 10 pages, 2013. doi:10.1155/2013/525161