Research Article

Thermal Expansion Measurements in Fresh and Saline Ice Using Fiber Optic Strain Gauges and Multipoint Temperature Sensors Based on Bragg Gratings

Figure 13

ECTE (a) and the ICP masses (b) versus the temperature in long-term , short-term , and monotonic tests with saline ice samples. The ice salinity is 6 ppt.
(a)
(b)