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Journal of Spectroscopy
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Journal of Spectroscopy
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2020
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Article
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Tab 1
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Research Article
The Kinetic Model of the Peel Brittleness of Stored Cucumis Melons Based on Visible/Near-Infrared Spectroscopy
Table 1
Statistical results of the peel brittleness of Cucumis melons during storage.
Storage period (d)
Max.
Min.
Average
Standard deviation
1
579.35
348.44
460.37
62.53
4
555.90
279.58
391.61
63.71
7
469.25
176.14
313.00
66.73