Research Article
Dietary Exposure to Pesticide Residues from Commodities Alleged to Contain the Highest Contamination Levels
Table 10
Exposure estimates of the ten most frequently detected pesticides on peaches.
| Pesticide | Mean exposure (μg/kg/day) | Reference dose (μg/kg/day) | Ratio—reference dose to mean exposure |
| Azinphos-Methyl | 0.00194 | 5* | 2580 | Boscalid | 0.000866 | 218 | 252000 | Chlorpyrifos | 0.000228 | 3 | 13200 | Cyhalothrin | 0.000227 | 5 | 22000 | Fludioxonil | 0.0228 | 30 | 1320 | Formetanate hydrochloride | 0.00351 | 2* | 570 | Iprodione | 0.047 | 40 | 851 | Methoxyfenozide | 0.000531 | 100 | 188000 | ο-Phenylphenol | 0.000285 | 20* | 70200 | Phosmet | 0.00288 | 20 | 6940 |
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*Acceptable daily intake used.
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