Research Article
Anti-Inflammatory Mechanism of Polyunsaturated Fatty Acids in Helicobacter pylori-Infected Gastric Epithelial Cells
Table 1
Relative fatty acid composition of phospholipids in AGS cells.
|
(mol%) | None | HP | — | PA | LA | ALA | DHA |
| C14:0 | 3.45 | 3.23 | 2.92 | 3.13 | 2.60 | 3.53 | C16:0 | 29.89 | 30.80 | 42.18 | 25.60 | 25.16 | 33.77 |
C16:1 (-7) | 9.53 | 8.06 | 9.35 | 3.00 | 3.06 | 3.77 | C18:0 | 12.78 | 13.93 | 10.68 | 14.24 | 14.85 | 16.13 | C18:1 (-9) | 23.50 | 23.48 | 16.02 | 11.42 | 13.75 | 14.71 | C18:1 (-7) | 4.47 | 4.49 | 3.22 | 3.04 | 2.99 | 3.62 | C18:2 (ω-6) | 3.51 | 3.52 | 3.30 | 31.87 | 2.34 | 2.44 | C18:3 (ω-3) | 0.33 | 0.24 | 0.17 | 0.15 | 24.51 | 0.24 | C20:3 (-6) | 1.69 | 1.62 | 1.78 | 0.53 | 1.08 | 0.83 | C20:4 (-6) | 8.06 | 7.69 | 7.63 | 4.50 | 6.87 | 4.96 | C20:5 (-3) | 0.20 | 0.35 | 0.29 | 0.62 | 0.36 | 1.49 | C22:5 (-3) | 1.24 | 1.26 | 1.21 | 0.98 | 1.20 | 0.73 | C22:6 (ω-3) | 1.35 | 1.34 | 1.24 | 0.91 | 1.23 | 13.79 |
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