Antioxidant Capacity of Flavonoids in Hepatic Microsomes Is not Reflected by Antioxidant Effects In Vivo

Figure 2

Example of preincubation of hepatic microsomal preparations from vitamin E deficient rats with a polyphenol aglycone (quercetin) on production of thiobarbituric reactive substances (TBARS) following initiation of peroxidation with Fe/ADP.