Dietary Anthocyanins as Nutritional Therapy for Nonalcoholic Fatty Liver Disease
Figure 1
General chemical structures of anthocyanins in the diet. R3 = sugar (i.e., glucose, arabinose, galactose, as monomers, or dimers). Sugars can be present also on ring A; moreover acylation of sugars with aliphatic and/or aromatic acids can be found.
