Dietary Conjugated Linoleic Acid Supplementation Leads to Downregulation of PPAR Transcription in Broiler Chickens and Reduction of Adipocyte Cellularity

Figure 6

Effects of dietary conjugated linoleic acid (CLA) on adipocyte cell number in chickens fed with CON (control), LCLA (low conjugated linoleic acid), and HCLA (high conjugated linoleic acid) for 6 weeks. Data represents the mean of cell number. Data are presented as mean SEM. Different superscripts between bars denote significant differences ().