Research Article

The Antibacterial Activity of Chitosan Products Blended with Monoterpenes and Their Biofilms against Plant Pathogenic Bacteria

Figure 1

Photographs of chitosan composite films on the left (Ch/starch + 0.5% geraniol and Ch/starch + 0.5% thymol) and SEM micrographs of the surface of the films on the right. Scale bar 1 μm and magnification ×10000 for surface morphologies of the film.