Antioxidant Action of Mangrove Polyphenols against Gastric Damage Induced by Absolute Ethanol and Ischemia-Reperfusion in the Rat

Table 1

RM radical scavenging on DPPH, antioxidant capacity in ORAC-FL assay, and fractions and phenolic compounds content in Folin-Ciocalteu.

Treatments	DPPH EC50^a (μg mL^−1)	ORAC assay^a, b (μmol of TE g^−1)	Folin-Ciocalteu^a, c (mg of GAE g^−1)
Quercetin	2.924 ± 1.666	5.62 ± 0.690^d	—
RM	8.065 ± 2.369	8611.19 ± 0.312	226.7 ± 2.655

^aMean ± standard deviation of triplicate assays.
^bORAC data expressed as micromol of Trolox equivalents per gram (μmol of TE/g).
^cTotal phenolics data expressed as milligrams of gallic acid equivalents per gram (mg of GAE/g).
^dPositive control, ORAC data expressed as relative Trolox equivalent, mean ± standard deviation of triplicate assays.