Compost and Crude Humic Substances Produced from Selected Wastes and Their Effects on Zea mays L. Nutrient Uptake and Growth
Table 3
Chemical properties of different composts at initial and final stages of composting.
Property
Rice straw
Percentage difference
Rice husk
Percentage difference
Sawdust
Percentage difference
EFB
Percentage difference
Initial
End
Initial
End
Initial
End
Initial
End
pHwater
7.07
7.58c (±0.10)
+7.21
7.33
7.98b (±0.05)
+8.87
7.69
7.64c (±0.04)
−0.65
8.07
9.20a (±0.07)
+14.00
pHKCl
7.08
7.14bc (±0.09)
+0.85
6.83
7.35b (±0.07)
+7.61
6.80
6.96c (±0.02)
+2.35
8.33
8.75a (±0.06)
+5.04
Ash (%)
16.67
26.00a (±0.58)
+55.97
20.33
26.33a (±0.33)
+29.51
5.67
9.33c (±0.67)
+64.55
11.00
15.33b (±1.45)
+39.36
Organic matter (%)
83.33
74.00c (±0.58)
−11.20
79.67
73.67c (±0.33)
−7.53
94.33
90.67a (±0.67)
−3.88
89.00
84.67b (±1.45)
−4.87
Total organic carbon (%)
48.33
42.92c (±0.33)
−53.11
46.21
42.73c (±0.19)
−7.53
54.71
52.59a (±0.39)
−3.87
51.62
49.11b (±0.84)
−4.86
Nitrogen (%)
1.06
1.85a (±0.07)
+74.53
1.14
1.21b (±0.02)
+6.14
0.72
0.98c (±0.02)
+36.11
0.66
1.01c (±0.04)
+53.03
Phosphorus (%)
0.47
0.75a (±0.01)
+59.57
0.40
0.59b (±0.00)
+47.5
0.19
0.37c (±0.02)
+94.74
0.22
0.53b (±0.02)
+140.91
C/N ratio
46.19
23.27c (±0.86)
−49.62
40.98
35.22b (±0.71)
−14.06
77.55
53.65a (±0.89)
−30.82
79.79
48.85a (±2.00)
−38.78
C/P ratio
104.87
57.02c (±0.96)
−47.63
115.83
72.27bc (±0.32)
−37.61
287.04
144.80a (±9.75)
−49.55
234.44
93.41b (±3.54)
−60.17
CEC (cmol kg−1)
48.87
93.60a (±3.10)
+91.53
45.80
54.07c (±2.07)
+18.06
39.33
76.20b (±0.40)
+93.75
42.13
54.47c (±1.01)
+29.29
Humic acid (%)
4.17
10.97a (±1.73)
+163.07
2.60
3.13b (±0.09)
+20.38
4.20
4.23b (±0.03)
+0.71
3.17
3.27b (±0.03)
+3.15
Different alphabets within a row indicate significant difference between means of compost at the end of composting using Tukey’s test at . Positive and negative symbols at the beginning of the number represent the decrease and increase in each items. ( ) values in parenthesis represent standard error of the mean.