Variability in HOMA-IR, Lipoprotein Profile and Selected Hormones in Young Active Men

Table 3

Characteristics of the subjects categorized by HOMA-IR median value (means ± SD).

Variable	Group A (𝑛=43) > median HOMA-IR	Group B (𝑛=44) ≤ median HOMA-IR
Age (yr)	19.7±0.8	19.9±0.8
Body mass (kg)	76.4±8.4	76.4±9.2
Body height (cm)	180.7±6.0	180.5±6.1
Fat (%)	13.3±4.6	11.9±4.2
Fat (kg)	10.4±4.3	9.3±4.1
AEE (kcal/day)	751.1±362.9	801.1±346.6
EI (kcal/day)	2569.4±607.8^∗∗	2973.5±716.9
Protein (g)	92.0±22.3	104.0±31.2
Protein (%)	14.7±2.4	14.4±2.8
Fat (g)	106.9±31.4^∗	122.6±36.6
Fat (%)	36.5±4.5	36.5±6.9
Carbohydrate (g)	327.1±81.2^∗∗	383.6±111.0
Carbohydrate (%)	48.8±5.2	50.3±10.4

AEE: activity energy expenditure; EI: energy intake; ^∗∗𝑃<0.01, ^∗𝑃<0.05 significantly different versus Group B.