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The Scientific World Journal
Volume 2013 (2013), Article ID 782352, 2 pages
http://dx.doi.org/10.1155/2013/782352
Editorial

Skeletal Muscle Physiology

1Exercise Metabolism Research Group, Center of Physical Education and Sports, Federal University of Espirito Santo, 29075810 Vitória, ES, Brazil
2Laboratory of Applied Nutrition and Metabolism, School of Sports and Physical Education, University of São Paulo, 05508-030 São Paulo, SP, Brazil
3Human Performance and Sports Nutrition Laboratory, The University of Tampa, Tampa, FL 33606, USA
4Department of Physiology and Biophysics, University of São Paulo, 05508-900 São Paulo, SP, Brazil

Received 18 April 2013; Accepted 18 April 2013

Copyright © 2013 Lucas Guimarães-Ferreira et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Linked References

  1. K. Y. Guggenheim, “Rudolf Schoenheimer and the concept of the dynamic state of body constituents,” Journal of Nutrition, vol. 121, no. 11, pp. 1701–1704, 1991.