Application of Response Surface Methodology for Optimizing Arginine Deiminase Production Medium for Enterococcus faecium sp. GR7

Figure 13

2D contour plot showing effects and interaction of (a) lactose (g/L) and tryptone (g/L) (b) arginine (g/L) and tryptone (g/L) (c) arginine (g/L) and lactose (g/L) on growth at A ₆₀₀ of E. faecium isolate GR7 and (d) lactose (g/L) and tryptone (g/L) (e) arginine (g/L) and tryptone (g/L) (f) arginine (g/L) and lactose (g/L) on specific ADI activity of E. faecium sp. GR7.

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