The Mitigating Effect of <i>Citrullus colocynthis</i> (L.) Fruit  Extract against Genotoxicity Induced by Cyclophosphamide in Mice Bone Marrow Cells

<table>Inhibition effect of CCT fruits extract on the DPPH free radical at 517 nm.</table>

The Scientific World Journal

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Figure 1

Figure 1: The Mitigating Effect of <i>Citrullus colocynthis</i> (L.) Fruit  Extract against Genotoxicity Induced by Cyclophosphamide in Mice Bone Marrow Cells 

Figure 1 | The Mitigating Effect of Citrullus colocynthis (L.) Fruit  Extract against Genotoxicity Induced by Cyclophosphamide in Mice Bone Marrow Cells 