Rhizomes Help the Forage Grass Leymus chinensis to Adapt to the Salt and Alkali Stresses
Figure 4
The Cl− and contents. The effects of salt stress (S) and alkali stress (A) on the Cl− and content in rhizomes, stems, roots, and leaves of L. chinensis. There are three levels under both stresses: 0, 100, and 200 mmol/L. The means and standard errors are reported. Within each column, the different letters indicate significant difference among treatments ().
