Journals
Publish with us
Publishing partnerships
About us
Blog
The Scientific World Journal
Journal overview
For authors
For reviewers
For editors
Table of Contents
Special Issues
The Scientific World Journal
/
2014
/
Article
/
Sch 1
/
Research Article
Optimal Immobilization of
β
-Galactosidase onto
κ
-Carrageenan Gel Beads Using Response Surface Methodology and Its Applications
Scheme 1
Mechanism of activation of carrageenan beads and enzyme immobilization.