Research Article
A Mini Library of Novel Triazolothiadiazepinylindole Analogues: Synthesis, Antioxidant and Antimicrobial Evaluations
Table 1
Comparative data of conventional and microwave methods for the synthesis of novel triazolothiadiazepinylindole 3a–z.
| Compda Number | Substituents | Conventional method | Microwave method | m.p.c (°C) | R | R′ | R′′ | R′′′ | Time (min) | Yieldb (%) | Time (min) | Yieldb (%) |
| 3a | Cl | Cl | Cl | Ph | 180–240 | 85 | 10 | 95 | 200–02 | 3b | Cl | Cl | H | Ph | 180–240 | 80 | 10 | 93 | 142–43 | 3c | Cl | Cl | Me | Ph | 180–240 | 75 | 10 | 95 | 194–96 | 3d | Cl | Me | Cl | Ph | 180–240 | 80 | 10 | 95 | 160–62 | 3e | Cl | Me | H | Ph | 180–240 | 70 | 10 | 93 | 190–92 | 3f | Cl | Me | Me | Ph | 180–240 | 65 | 10 | 95 | 158–60 | 3g | Cl | H | Cl | H | 180–240 | 60 | 10 | 85 | 195–97 | 3h | Cl | H | H | H | 180–240 | 60 | 10 | 80 | 168–70 | 3i | Cl | H | Me | H | 180–240 | 70 | 10 | 90 | 155–57 | 3j | Br | Cl | Cl | Ph | 180–240 | 80 | 10 | 98 | 210–12 | 3k | Br | Cl | H | Ph | 180–240 | 85 | 10 | 96 | 195–97 | 3l | Br | Cl | Me | Ph | 180–240 | 85 | 10 | 95 | 140–42 | 3m | Br | Me | Cl | Ph | 180–240 | 75 | 10 | 90 | 180–82 | 3n | Br | Me | H | Ph | 180–240 | 65 | 10 | 85 | 165–67 | 3o | Br | Me | Me | Ph | 180–240 | 60 | 10 | 80 | 168–70 | 3p | Br | H | Cl | H | 180–240 | 60 | 10 | 85 | 210–12 | 3q | Br | H | H | H | 180–240 | 60 | 10 | 75 | 218–20 | 3r | Br | H | Me | H | 180–240 | 60 | 10 | 80 | 120–22 | 3s | Me | Cl | Cl | Ph | 180–240 | 75 | 10 | 85 | 183–85 | 3t | Me | Cl | H | Ph | 180–240 | 75 | 10 | 85 | 201–02 | 3u | Me | Cl | Me | Ph | 180–240 | 80 | 10 | 87 | 181–83 | 3v | Me | Me | Cl | Ph | 180–240 | 65 | 10 | 85 | 190–92 | 3w | Me | Me | H | Ph | 180–240 | 60 | 10 | 80 | 161–62 | 3x | Me | Me | Me | Ph | 180–240 | 65 | 10 | 86 | 172–74 | 3y | Me | H | H | H | 180–240 | 60 | 10 | 75 | 158–60 | 3z | Me | H | Cl | H | 180–240 | 60 | 10 | 70 | 149–51 |
|
|
Products were characterized by IR, 1H NMR,13C NMR, MS, and elemental analysis. Isolated yield. Melting points are uncorrected.
|