Research Article
Distribution of Phenolic Compounds and Antioxidative Activities of Rice Kernel and Their Relationships with Agronomic Practice
Table 2
Phytochemicals of rice cultivars (mean values of 2 years) as affected by treatments (conventional or organic) in different seasons.
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Values for each parameter followed by a different letter within each row are significantly different, ≤ 0.05 (Duncan’s Multiple Range Test). Abs. = absorbance; GAE = Gallic Acid Equivalent; QAE = Quercetin Acid Equivalent. |