Studies on Optimization of Growth Parameters for L-Asparaginase Production by <i>Streptomyces ginsengisoli</i>

<table>Production profile of L-asparaginase by <i>Streptomyces ginsengisoli</i> grown in asparagine dextrose salt Broth. A positive correlation between cell dry weight (bar chart) and enzyme activity (line) was observed.</table>

The Scientific World Journal

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Figure 2: Studies on Optimization of Growth Parameters for L-Asparaginase Production by <i>Streptomyces ginsengisoli</i> 

The Scientific World Journal

Studies on Optimization of Growth Parameters for L-Asparaginase Production by Streptomyces ginsengisoli

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