<i>Alpinia</i> Essential Oils and Their Major Components against<i> Rhodnius nasutus</i>, a Vector of Chagas Disease

Souza, Thamiris de A. de; Lopes, Marcio B. P.; Ramos, Aline de S.; Ferreira, José Luiz P.; Silva, Jefferson Rocha de A.; Queiroz, Margareth M. C.; Araújo, Kátia G. de Lima; Amaral, Ana Claudia F.

doi:https://doi.org/10.1155/2018/2393858

The Scientific World Journal

On this page

Abstract Introduction Methods Results and Discussion Conclusions Conflicts of Interest Acknowledgments References Copyright Related Articles

Research Article | Open Access

Volume 2018 | Article ID 2393858 | https://doi.org/10.1155/2018/2393858

Alpinia Essential Oils and Their Major Components against Rhodnius nasutus, a Vector of Chagas Disease

Thamiris de A. de Souza,^1,2Marcio B. P. Lopes,³Aline de S. Ramos,²José Luiz P. Ferreira,^1,2Jefferson Rocha de A. Silva,⁴Margareth M. C. Queiroz,³Kátia G. de Lima Araújo,¹and Ana Claudia F. Amaral²

Academic Editor: Dun Xian Tan

Received20 Nov 2017

Accepted22 Jan 2018

Published15 Feb 2018

Abstract

Species of the genus Alpinia are widely used by the population and have many described biological activities, including activity against insects. In this paper, we describe the bioactivity of the essential oil of two species of Alpinia genus, A. zerumbet and A. vittata, against Rhodnius nasutus, a vector of Chagas disease. The essential oils of these two species were obtained by hydrodistillation and analyzed by GC-MS. The main constituent of A. zerumbet essential oil (OLALPZER) was terpinen-4-ol, which represented 19.7% of the total components identified. In the essential oil of A. vittata (OLALPVIT) the monoterpene β-pinene (35.3%) was the main constituent. The essential oils and their main constituents were topically applied on R. nasutus fifth-instar nymphs. In the first 10 min of application, OLALPVIT and OLALPZER at 125 μg/mL provoked 73.3% and 83.3% of mortality, respectively. Terpinen-4-ol at 25 μg/mL and β-pinene at 44 μg/mL provoked 100% of mortality. The monitoring of resistant insects showed that both essential oils exhibited antifeedant activity. These results suggest the potential use of A. zerumbet and A. vittata essential oils and their major constituents to control R. nasutus population.

1. Introduction

Preparations from the leaves of Alpinia zerumbet (Pers.) Burtt & Smith (family Zingiberaceae), also known as Alpinia speciosa (J. C. Wendl.) K. Schum. or Alpinia nutans (L.) Roscoe [1] (Figure 1), are used as sedative and for reducing blood pressure [2]. Another species of the same genus, A. vittata W. Bull (Figure 2), presents different physical characteristics, although some chemical constituents and biological activities are similar. Polyphenols such as kaempferol, quercetin, myricetin, isorhamnetin, flavone C-glycosides, and proanthocyanidins have been isolated from Alpinia species [3]. These constituents are antiallergic, antiatherogenic and anti-inflammatory, antimicrobial, antithrombotic, cardioprotective, and vasodilating agents [4]. They are also useful in the food and pharmaceutical industry because they can be used as substitutes for potentially carcinogenic synthetic antioxidants [5].

Essential oils from species of Alpinia genus have activity against insects, which makes them prototypes for formulations with insecticidal action [6–10]. In this context, a solution of 0.1% of the essential oil from A. zerumbet flowers exhibited repellent activity (51.8%), irritating action (64.9%), and an interesting toxic activity (66.8%) against the mosquito Aedes aegypti, suggesting that this oil could be evaluated as bioinsecticide against this vector. The main components of the A. zerumbet flowers oil, 1,8-cineol and terpinen-4-ol, exhibited repellent action against A. aegypti [11], whereas p-cymene and α- and γ-terpinene displayed strong larvicidal properties [11–13]. Additionally, the monoterpene sabinene displays to some extent biting deterrent activity against this mosquito species [6, 13].

Also regarding the insecticidal activity, some of the main components found in the essential oil of A. zerumbet and other plant species, notably 1,8-cineol and terpinen-4-ol, exhibited activity against hematophagous insects such as Triatoma infestans and Rhodnius prolixus, belonging to the family Reduviidae [14–18]. These insects are vectors of the hemoflagellate protozoa Trypanosoma cruzi and responsible for the transmission of Chagas disease, also known as American trypanosomiasis. This disease affects around 6 million people worldwide, especially in Latin America, and causes approximately 14,000 deaths annually. So far, there is no preventive vaccine or a suitable treatment in its chronic phase [19].

Triatomines are necessarily hematophagous and belong to the genera Triatoma, Panstrongylus, and Rhodnius [20]. According to Lima et al. [21], Rhodnius genus has several species that are important vectors for T. cruzi, such as Rhodnius nasutus Stal. This species has been found in human habitations and its main control uses synthetic insecticides. However, residues generated by insecticides can cause harm to the environment, humans, and animals [22]. Therefore, in view of the development of bioinsecticides, this work aimed to study the activity of the essential oils and their major constituents of two species of Alpinia genus on Rhodnius nasutus, an important vector of Chagas disease.

2. Material and Methods

2.1. Plant Material

Leaves of A. zerumbet and A. vittata were collected in a cultivated area of Oswaldo Cruz Foundation (FIOCRUZ) in Rio de Janeiro/RJ, Brazil, on May 2016. Botanical identification was performed by Dr. Marcelo Neto Galvão of Farmanguinhos/FIOCRUZ. The vouchers were deposited at the Botanical Collection of Farmanguinhos/FIOCRUZ, with the identification numbers CBPM 672 and 675, respectively. Cut fresh leaves were measured using a pachymeter. Fragments measured about mm².

2.2. Essential Oils

The essential oils from fresh leaves of A. zerumbet (OLALPZER) and A. vittata (OLALPVIT) were obtained by hydrodistillation using a modified Clevenger apparatus for 2 h.

2.3. Gas Chromatography Coupled to Mass Spectrometry (GC-MS) Analyses

Samples were analyzed by GC-MS on an Agilent 6890N GC coupled to a quadripolar mass spectrometer (Agilent 5973N) with ionization by electronic impact (70 eV). The apparatus was fitted with a DB-5MS column (30 m × 0.25 mm I.D., 0.25 μm phase film). Injected volume was 1 μL, in splitless mode. The injector temperature was 250°C, ion-source was 230°C, and the scan-range was 40–700 Daltons. The oven temperature varied from 40°C to 300°C, at a rate of 4°C/min. Helium was the carrier gas with a flow rate of 0.5 mL/min. Interpretation and identification of fragmentation mass spectra were carried out by comparison with the Wiley NBS mass spectrum data base. The results were expressed as relative percentage of peak area in chromatogram.

2.4. Biological Assays against R. nasutus

The oils OLALPZER and OLALPVIT diluted in DMSO were topically applied by contact to abdomen (ventral portion) of R. nasutus fifth-instar nymphs (1 μL/insect). Insects were distributed in four groups: treated with OLALPZER, treated with OLALPVIT, without treatment, and DMSO control. After the determination of LC₅₀ and LC₉₀, the concentration of 125 μg/μL was selected for assays with groups of 30 insects, subdivided in three groups of 10 insects. The insects were kept in test tubes covered with nylon with temperature ranging from 24 to 30°C and air humidity around 60–85%. A piece of filter paper was inserted into each tube to support the locomotion of the insects. The groups of insects were weighed in analytical balance before and after the treatments. In addition, insects were also weighed before and after feeding using albino mice once a week. During the first week of study, insects were observed after 24, 48, and 72 h after application of samples. In the following weeks, insects were observed every two days. The mean weight loss, longevity, mortality, duration, and viability of the fifth instar were observed. The stages were kept under laboratory conditions with temperature ranging from 24 to 30°C and air humidity around 60–85%. Throughout the period, the mean weight loss, longevity, duration, and viability of the fifth instar and mortality of these insects were observed. Insects without motor activity or with the aid of stimuli-response were considered dead [23]. In these same conditions, the main constituents of these essential oils, 1,8-cineol, terpinen-4-ol, α-pinene, and β-pinene, purchased from Sigma-Aldrich, were tested for R. nasutus mortality evaluation at the same concentration that they were present in the essential oils.

2.5. Statistical Analysis

The results were analyzed by the Cluster analysis for index similarity according to Paleontological Statistics (PAST). Means were compared by the Tuckey-Kramer test (). The software POLO was used for the determination of LC₅₀ and LC₉₀ by Probit analysis.

3. Results and Discussion

The GC-MS analyses of the essential oils extracted from fresh leaves of A. zerumbet (OLALPZER) and A. vittata (OLALPVIT) are shown in Table 1. Terpinen-4-ol and 1,8-cineol were the main compounds of OLALPZER, representing 19.7% and 15.3% of the essential oil, respectively. β-Pinene and α-pinene were the main constituents of OLALPVIT, representing 35.3% and 10.1%, respectively.

After the chemical characterization, the biological activity of the essential oils was preliminarily assayed against groups containing five R. nasutus fifth-instar nymphs at the concentration of 62.5, 125, and 250 μg diluted in 1 μL DMSO. The insects treated with OLALPZER and OLALPVIT at 250 μg/μL died immediately, while the insects treated with the same oils at 62.5 μg/μL remained alive for six weeks. OLALPZER exhibited LC₅₀ and LC₉₀ of 71.9 and 139.6 μg/μL, respectively. The LC₅₀ and LC₉₀ of OLALPVIT were 78.8 and 171.9 μg/μL, respectively. Thus, the concentration of 125 μg/μL for both oils was selected for the study with groups of 30 insects.

The resistant insects of the groups treated with essential oils at 125 μg/μL had their feeding process affected, resulting in a possible antifeedant effect of these oils, based on other studies described in the literature [24]. Control without treatment and DMSO control groups presented the total blood intake of 2988 mg and 1847 mg, respectively. Significant difference was not observed between the control groups. However, the insects of the groups treated with OLALPVIT and OLALPZER did not feed during the six weeks of observation (Table 2), representing a significant difference when compared to controls.

Some works describe the weight loss in the nymphal stage of Triatoma pseudomaculata [25] and R. nasutus [22] as more evident in the first 24 h after feeding. As expected, in the present study, the weight loss of the insects was also greater after the first 24 hours. This demonstrates that the survival capacity of triatomines for long periods without food can be a defense mechanism against insecticides, and thus these insects protected themselves until the lethal doses [26]. It is possible to suggest that the chances of a recolonization are increased by resistant insects and thus favoring the disease cycle [27].

Regarding the time necessary for fifth-instar nymphs to reach the adult stage, controls and the group treated with OLALPZER did not show important differences when considering the resistant insects (Table 3). The differences on longevity of R. nasutus adults were also not significant among control without treatment, DMSO control, and the group treated with OLALPZER. The insects treated with OLALPVIT died before reaching adult stage, making it impossible to calculate the time for development and longevity of this group.

Considering the mortality, the groups treated with OLALPVIT and OLALPZER were significantly different in comparison with the controls. In the first 10 min, no insect died in the control groups, but 73.3% of mortality was observed for the group treated with OLALPVIT and 83.3% of mortality for the group treated with OLALPZER, both at 125 μg/μL (Table 4). The insecticidal activity of the major components of these oils was tested against R. nasutus fifth-instar nymphs at the same concentration present in the essential oils. Terpinen-4-ol (Figure 3) at 25 μg/μL, corresponding to 20% of OLALPZER, and β-pinene (Figure 3) at 44 μg/μL, corresponding to 35% of OLALPVIT, caused 100% of mortality of R. nasutus fifth-instar nymphs, showing that these components could be the bioactive targets of the A. zerumbet and A. vittata essential oils. Quite the contrary, 1,8-cineol and α-pinene (Figure 3) did not seem to have effect on the mortality of R. nasutus fifth-instar nymphs at the same concentrations; they were present in the essential oils tested.

4. Conclusions

The GC-MS analyses of the essential oils from fresh leaves of A. zerumbet (OLALPZER) and A. vittata (OLALPVIT) tested against R. nasutus fifth-instar nymphs demonstrated that the main constituent of OLALPZER was terpinen-4-ol (19.7%), while the main constituent of OLALPVIT was β-pinene (35.3%). Both essential oils exhibited antifeedant activity at 125 μg/μL, since the groups treated with these oils did not feed throughout the experiment. However, a significant influence on the development time of R. nasutus from fifth-instar nymphs to adult and longevity of adults in the group treated with OLALPZER in comparison to control groups was not observed. Triatomines treated with OLALPVIT died before reaching adult stage. In the fifth 10 minutes of exposition, OLALPVIT and OLALPZER at 125 μg/μL provoked 73.3% and 83.3% of mortality, respectively. The main constituent of OLALPZER, terpinen-4-ol, at 25 μg/μL, and the main constituent of OLAPVIT, β-pinene, at 44 μg/μL, caused mortality of 100%, suggesting that they are the main reason for the insecticidal activity of A. zerumbet and A. vittata essential oils. These results suggest the potential use of these essential oils in R. nasutus control and further studies are needed to explore the economic investment in this plant.

Conflicts of Interest

The authors declare no conflicts of interest.

Acknowledgments

This work was financially supported by FAPEAM (PAPAC program), PROEP (CNPq), FAPERJ, and CNPq (fellowships).

References

M. D. G. B. Zoghbi, E. H. A. Andrade, and J. G. S. Maia, “Volatile constituents from leaves and flowers of Alpinia speciosa K. Schum. and A. purpurata (Viell.) Schum,” Flavour and Fragrance Journal, vol. 14, no. 6, pp. 411–414, 1999.
View at: Publisher Site | Google Scholar
M. Habsah, M. Amran, M. M. Mackeen et al., “Screening of Zingiberaceae extracts for antimicrobial and antioxidant activities,” Journal of Ethnopharmacology, vol. 72, no. 3, pp. 403–410, 2000.
View at: Publisher Site | Google Scholar
C. A. Williams and J. B. Harborne, “Flavonoid chemistry and plant geography in the Cyperaceae,” Biochemical Systematics and Ecology, vol. 5, no. 1, pp. 45–51, 1977.
View at: Publisher Site | Google Scholar
N. Balasundram, K. Sundram, and S. Samman, “Phenolic compounds in plants and agri-industrial by-products: antioxidant activity, occurrence, and potential uses,” Food Chemistry, vol. 99, no. 1, pp. 191–203, 2006.
View at: Publisher Site | Google Scholar
A. Moure, J. M. Cruz, D. Franco et al., “Natural antioxidants from residual sources,” Food Chemistry, vol. 72, no. 2, pp. 145–171, 2001.
View at: Publisher Site | Google Scholar
A. Kerdudo, E. N. Ellong, P. Burger et al., “Chemical Composition, Antimicrobial and Insecticidal Activities of Flowers Essential Oils of Alpinia zerumbet (Pers.) B.L.Burtt & R.M.Sm. from Martinique Island,” Chemistry & Biodiversity, vol. 14, no. 4, Article ID e1600344, 2017.
View at: Publisher Site | Google Scholar
Y. Wu, W.-J. Zhang, D.-Y. Huang et al., “Chemical compositions and insecticidal activities of Alpinia kwangsiensis essential oil against Lasioderma serricorne,” Molecules, vol. 20, no. 12, pp. 21939–21945, 2015.
View at: Publisher Site | Google Scholar
C. S. de Lira, E. V. Pontual, L. P. de Albuquerque et al., “Evaluation of the toxicity of essential oil from Alpinia purpurata inflorescences to Sitophilus zeamais (maize weevil),” Crop Protection, vol. 71, pp. 95–100, 2015.
View at: Publisher Site | Google Scholar
Y. Wang, C. X. You, K. Yang et al., “Chemical constituents and insecticidal activities of the essential oil from Alpinia blepharocalyx rhizomes against Lasioderma serricorne,” Journal of the Serbian Chemical Society, vol. 80, no. 2, pp. 171–178, 2015.
View at: Publisher Site | Google Scholar
K. Abeywickrama, A. A. C. K. Adhikari, P. Paranagama, and C. S. P. Gamage, “The efficacy of essential oil of Alpinia calcarata (Rosc.) and its major constituent, 1,8-cineole, as protectants of cowpea against Callosobruchus maculatus (F.) (Coleoptera: Bruchidae),” Canadian Journal of Plant Science, vol. 86, no. 3, pp. 821–827, 2006.
View at: Publisher Site | Google Scholar
N. Tabanca, C. Avonto, M. Wang et al., “Comparative investigation of Umbellularia californica and Laurus nobilis leaf essential oils and identification of constituents active against Aedes aegypti,” Journal of Agricultural and Food Chemistry, vol. 61, no. 50, pp. 12283–12291, 2013.
View at: Publisher Site | Google Scholar
H.-M. Park, J. Kim, K.-S. Chang et al., “Larvicidal activity of Myrtaceae essential oils and their components against Aedes aegypti, acute toxicity on Daphnia magna, and aqueous residue,” Journal of Medical Entomology, vol. 48, no. 2, pp. 405–410, 2011.
View at: Publisher Site | Google Scholar
N. Tabanca, Z. Gao, B. Demirci et al., “Molecular and phytochemical investigation of Angelica dahurica and Angelica pubescentis essential oils and their biological activity against Aedes aegypti, Stephanitis pyrioides, and Colletotrichum species,” Journal of Agricultural and Food Chemistry, vol. 62, no. 35, pp. 8848–8857, 2014.
View at: Publisher Site | Google Scholar
R. R. Kurdelas, S. López, B. Lima et al., “Chemical composition, anti-insect and antimicrobial activity of Baccharis darwinii essential oil from Argentina, Patagonia,” Industrial Crops and Products, vol. 40, no. 1, pp. 261–267, 2012.
View at: Publisher Site | Google Scholar
D. Laurent, L. A. Vilaseca, J.-M. Chantraine, C. Ballivian, G. Saavedra, and R. Ibañez, “Insecticidal activity of essential oils on Triatoma infestans,” Phytotherapy Research, vol. 11, no. 4, pp. 285–290, 1997.
View at: Publisher Site | Google Scholar
A. N. Moretti, E. N. Zerba, and R. A. Alzogaray, “Lethal and sublethal effects of eucalyptol on Triatoma infestans and Rhodnius prolixus, vectors of Chagas disease,” Entomologia Experimentalis et Applicata, vol. 154, no. 1, pp. 62–70, 2015.
View at: Publisher Site | Google Scholar
A. M. Pohlit, A. R. Rezende, E. L. Lopes Baldin, N. P. Lopes, and V. F. de Andrade Neto, “Plant Extracts, isolated phytochemicals, and plant-derived agents which are lethal to arthropod vectors of human tropical diseases—a review,” Planta Medica, vol. 77, pp. 618–630, 2011.
View at: Publisher Site | Google Scholar
V. Sfara, E. N. Zerba, and R. A. Alzogaray, “Fumigant insecticidal activity and repellent effect of five essential oils and seven monoterpenes on first-instar nymphs of Rhodnius prolixus,” Journal of Medical Entomology, vol. 46, no. 3, pp. 511–515, 2009.
View at: Publisher Site | Google Scholar
M. B. Figueiredo, G. A. Gomes, J. M. Santangelo et al., “Lethal and sublethal effects of essential oil of Lippia sidoides (Verbenaceae) and monoterpenes on Chagas’ disease vector Rhodnius prolixus,” Memórias do Instituto Oswaldo Cruz, vol. 112, no. 1, pp. 63–69, 2017.
View at: Publisher Site | Google Scholar
R. U. Carcavallo, J. Jurberg, D. Da Silva Rocha, C. Galvão, F. Noireau, and H. Lent, “Triatoma vandae sp.n. of the oliveirai complex from the State of Mato Grosso, Brazil (Hemiptera: Reduviidae: Triatominae),” Memórias do Instituto Oswaldo Cruz, vol. 97, no. 5, pp. 649–654, 2002.
View at: Publisher Site | Google Scholar
M. M. Lima, C. F. S. Coutinho, T. F. Gomes et al., “Risk presented by Copernicia prunifera palm trees in the Rhodnius nasutus distribution in a chagas disease-endemic area of the Brazilian northeast,” The American Journal of Tropical Medicine and Hygiene, vol. 79, no. 5, pp. 750–754, 2008.
View at: Google Scholar
M. B. P. Lopes, “Bioatividade do látex de Parahancornia amapa (Huber) Ducke (Apocynaceae) sobre o desenvolvimento de Rhodnius nasutus(Stål, 1859) (Hemiptera: Reduviidae: Triatominae),” in Monografia de Especialização, Fundação Oswaldo Cruz (FIOCRUZ - IOC), 2011.
View at: Google Scholar
WHO, Protocolo de evolución de efecto de insecticida contra triatominos. Taller sobre la evolución de efecto de insectida contra triatominos, World Health Organization, Buenos Aires, Argentina, 1994.
C. B. Mello, C. D. Uzeda, M. V. Bernardino et al., “Effects of the essential oil obtained from Pilocarpus spicatus Saint-Hilaire (Rutaceae) on the development of Rhodnius prolixus nymphae,” Revista Brasileira de Farmacognosia, vol. 17, no. 4, pp. 514–520, 2007.
View at: Google Scholar
T. C. M. Gonçalves, V. Cunha, E. Oliveira, and J. Jurberg, “Alguns aspectos da biologia de Triatoma pseudomaculata Corrêa & Espínola, 1964, em condições de laboratório (Hemiptera:Reduviidae:Triatominae),” Memórias do Instituto Oswaldo Cruz, vol. 92, pp. 275–280, 1964.
View at: Google Scholar
A. Perlowagora-Szumlevicz, “Estudo sobre a biologia do T. infestans o principal vetor da doença de chagas - Importância de algumas de suas características biológicas no planejamento de esquemas de combate a esse vetor,” Revista Brasileira De Malariologia E Doencas Tropicais, vol. 21, pp. 117–159, 1969.
View at: Google Scholar
M. G. R. Cortez and T. C. M. Gonçalvez, “Resistance to starvation of Triatoma rubrofasciata (De Geer, 1773) under laboratory conditions (Hemiptera, Reduviidae, Triatominae),” Memórias do Instituto Oswaldo Cruz, vol. 39, no. 4, pp. 549–554, 1998.
View at: Google Scholar

Copyright

Copyright © 2018 Thamiris de A. de Souza et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

PDF Download Citation

Download other formats

Order printed copies

Views

3703

Downloads

1105

Citations