Table 1: Details of the total numbers and positive milk samples for Salmonella spp., Candida albicans, Aspergillus spp., and antimicrobial residues from selected smallholder dairy farms from sites 1, 2, and 3 of Zimbabwe.

SchemeTotal samples testedTotal positive (%)Total positive (%)Total positive (%)Total positive (%)
Salmonella spp.C. albicansAspergillus spp. Antibiotic residues

Site 1
 Raw milk500 (—)11 (22.0)1 (2.0)0
 Processed milk
Site 2
 Raw milk520 (—)5 (9.6)00
 Processed milk120 (—)1 (8.3)00
Site 3
 Raw milk180 (—)5 (27.8)03 (16.7)
 Processed milk80 (—)000

Total
 Raw milk1200 (—)21 (17.5)1 (0.8)3 (2.5)
 Processed milk200 (—)1 (5.0)0 (0)0 (0)